Jobs: chef de fabrication

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

Mandarin Oriental Muscat is looking for a Sous Chef to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator of...

Additional InformationJob Number Job Category Food and Beverage & CulinaryLocation The St. Regis Al Mouj Muscat Resort, Al Mouj, Muscat, Oman, Oman,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type Non-ManagementPosition SummaryPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from...

Additional InformationJob Number Job Category Food and Beverage & CulinaryLocation W Muscat, Al Kharjiya Street, Shatti Al Qurum, Muscat, Oman, Oman,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type...

Additional InformationJob Number Job Category Food and Beverage & CulinaryLocation W Muscat, Al Kharjiya Street, Shatti Al Qurum, Muscat, Oman, Oman,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type ManagementJob SummaryAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while...

Company DescriptionAt Anantara we always behave in the following way…We have pride in the work we do, how we present ourselves, and how we communicate with our guests and our colleagues.We use our initiative and always find the best way to solve a problem for a guest or a colleague.We work as a team with colleagues across all departments to deliver the...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationW Muscat, Al Kharjiya Street, Shatti Al Qurum, Muscat, Oman, OmanScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer...

Company Description Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests. Job Description As...

Founded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionAs Chef de Cuisine you will...

Company DescriptionFounded in 1933 in Portugal, Tivoli Hotels & Resorts has built and maintained a distinct charismatic character and elegant personality in all its properties. From cosmopolitan hideaways to seaside paradises and a growing global portfolio, Tivoli curates exceptional services and experiences for its cherished guests.Job DescriptionAs Chef de...

Additional InformationJob Number Job Category Food and Beverage & CulinaryLocation The St. Regis Al Mouj Muscat Resort, Al Mouj, Muscat, Oman, Oman,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type ManagementJob SummaryAccountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally...

Additional InformationJob Number Job Category Food and Beverage & CulinaryLocation W Muscat, Al Kharjiya Street, Shatti Al Qurum, Muscat, Oman, Oman,VIEW ON MAPSchedule Full TimeLocated Remotely? NPosition Type Non-ManagementPréparer des repas spéciaux ou des mets de remplacement. Réguler la température des fours, des grilloirs, des grils et des fours de...

Works according to the menu specifications by the Chef de Partie / Sous ChefKeeps work area at all times in hygienic conditions according to the rules set by the hotel policies and regulationsControls food stock and cost in your sectionIs Aware of the local hygiene policies to be adopted in the kitchenPrepares the daily mis-en-place and food productions in...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationW Muscat, Al Kharjiya Street, Shatti Al Qurum, Muscat, Oman, OmanScheduleFull TimeLocated Remotely?NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,...

We Are Hiring – CDP (Bakery & Pastry)Location: Muscat, OmanImmediate Joiner | 2+ Years Experience | Gulf Experience PreferredWe are looking for a talented Chef de Partie – Bakery & Pastry to join our team in Muscat. If you have hands-on experience in bakery and pastry production and are passionate about creating quality, consistent products, we'd love to...

voco Hotels is seeking a talented and passionateChef de Partieto join our Hot & Cold Kitchen team. This role is key to delivering high-quality culinary experiences, maintaining consistency in food preparation, and supporting the overall success of our kitchen operations.Key Responsibilities:Prepare, cook, and present dishes in the Hot & Cold Kitchen...

voco Hotels is seeking a motivated and skilledDemi Chef de Partieto support our Hot & Cold Kitchen team. This role is an exciting opportunity for aspiring chefs to develop their culinary skills, learn from experienced professionals, and contribute to creating exceptional dining experiences for our guests.Key Responsibilities:Assist in preparing and cooking...

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and employee...