Jobs: assistant chef projet

Role DescriptionThis is a full-time, on-site role for an Assistant Chef, based in Muscat. The Assistant Chef will support the Head Chef in food preparation, cooking, and presentation of meals, maintaining food safety and hygiene standards. Responsibilities also include assisting in menu planning, managing inventory, and ensuring kitchen organization. The...

Company Description At Anantara we always behave in the following way…· We have pride in the work we do, how we present ourselves, and how we communicate with our guests and our colleagues.· We use our initiative and always find the best way to solve a problem for a guest or a colleague.· We work as a team with colleagues across all departments to...

Company DescriptionAt Anantara we always behave in the following way…We have pride in the work we do, how we present ourselves, and how we communicate with our guests and our colleagues.We use our initiative and always find the best way to solve a problem for a guest or a colleague.We work as a team with colleagues across all departments to deliver the...

SummaryThe Sous Chef assists the Executive Chef in managing the kitchen's daily operations, ensuring that food is prepared and presented to the highest standards. This role involves supervising kitchen staff, ensuring food safety compliance, and maintaining efficient kitchen operations in the absence of the Executive Chef. The Sous Chef plays a key role in...

Organization- Grand Hyatt MuscatSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...

We would like to approach you to assist us with hiring 1 head chef and 1 junior chef job positions mainly in Dubai in a private VVIP family residence.Preferred nationalities (females): Indian Thailand Syrian Jordanian LebaneseThey need to have experience with working with VVIP families and well aware of cooking healthy dishes and all organic no processed...

We would like to approach you to assist us with hiring 1 head chef and 1 junior chef job positions mainly in Dubai in a private VVIP family residence. Preferred nationalities (females): Indian Thailand Syrian Jordanian Lebanese They need to have experience with working with VVIP families and well aware of cooking healthy dishes and all organic no...

SummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall...

Organization- Grand Hyatt MuscatSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that...

Job Description SummaryThe West Virginia School of Osteopathic Medicine ( WVSOM ) seeks a skilled Banquet Chef to assist with the production and presentation of food served at banquets and special events for WVSOM as needed. Functions that the Banquet Chef will assist with range from small catering events to large campus-wide functions (i.e. Graduation,...

Company DescriptionAt Anantara we always behave in the following way…·           We have pride in the work we do, how we present ourselves, and how we communicate with our guests and our colleagues.·           We use our initiative and always find the best way to solve a problem for a guest or a colleague.·           We...

Job Description SummaryThe West Virginia School of Osteopathic Medicine ( WVSOM ) seeks a skilled Banquet Chef to assist with the production and presentation of food served at banquets and special events for WVSOM as needed. Functions that the Banquet Chef will assist with range from small catering events to large campus-wide functions (i.e. Graduation,...

   EOE/AA/Disabled/Veterans What are we looking for? A Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: A minimum of 2 years of previous experience as a Chef de Partie or strong...

Mandarin Oriental Muscat is looking for a Sous Chef – Italian Cuisine to join our culinary team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning...

DescriptionAs a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the consistent preparation and presentation of high-quality dishes in line with Crowne Plaza and IHG brand standards. You will support the Sous Chef and Executive Chef in daily kitchen operations while maintaining food safety, hygiene, and cost...

Mandarin Oriental Muscat is looking for a Sous Chef – Italian Cuisine to join our culinary team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning...

Mandarin Oriental Muscat is looking for aSous Chef – Italian Cuisineto join ourculinaryteam.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner...

DescriptionAs a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the consistent preparation and presentation of high-quality dishes in line with Crowne Plaza and IHG brand standards. You will support the Sous Chef and Executive Chef in daily kitchen operations while maintaining food safety, hygiene, and cost...

As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring the consistent preparation and presentation of high-quality dishes in line with Crowne Plaza and IHG brand standards. You will support the Sous Chef and Executive Chef in daily kitchen operations while maintaining food safety, hygiene, and cost control.YOUR...