Head Pastry Chef

2 days ago

Muscat, Muscat, Oman beBee Careers Full time

A highly skilled Pastry Chef is required to manage the pastry department and drive growth through exceptional customer service and product quality.

Key Responsibilities:
  • Develop and implement strategies to improve pastry sales and increase revenue.
  • Collaborate with restaurant managers and executive chefs to plan menus, pricing, promotions, and seasonal updates that meet market demand.
  • Maintain high standards of recipe accuracy, presentation, and preparation as per executive chef guidelines.
  • Monitor ingredient quality and recipe consistency; support POS accuracy and menu setup.
  • Review guest feedback and audit reports to drive food quality improvements in coordination with restaurant managers.
  • Lead, train, and schedule the team effectively, ensuring alignment with labor budgets and business volume.
  • Support training efforts with learning & development, including hands-on and classroom sessions.
  • Plan manpower, equipment, and supply needs based on forecasts; maintain cleaning schedules and food safety compliance.
  • Conduct regular kitchen checks and ensure equipment maintenance, hygiene, and buffet display standards.
  • Uphold grooming standards and guest service excellence, personally handling special requests and dietary needs.

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