Culinary Leadership Position

RequirementsTo be successful in this position, you will need:Culinary Expertise: Proven experience in pastry arts, with a strong understanding of traditional and modern baking techniques.Leadership Skills: Ability to lead and motivate a team, promoting a culture of excellence and innovation.Communication: Excellent verbal and written communication skills,...

Culinary Director PositionWe are seeking a talented and visionary Culinary Director to lead our culinary team. The successful candidate will have a passion for innovation, quality, and delivering exceptional dining experiences. They will develop and implement menus that showcase international flavors and trends, while maintaining high culinary standards.

A Chef de Partie plays a vital role in the success of our culinary operations, ensuring that every dish meets the highest standards of quality and presentation. If you are passionate about creating memorable dining experiences for guests from around the world, we encourage you to apply for this exciting opportunity.Key ResponsibilitiesOversight of all...

About the RoleThis is a dynamic and challenging role that requires a high level of motivation and leadership skills. As Culinary Venue Coordinator, you will be responsible for coordinating events and managing the culinary team to deliver exceptional dining experiences.Key ResponsibilitiesCoordinate EventsPlan and coordinate events such as weddings, corporate...

Executive Chef PositionWe are seeking an experienced Executive Chef to lead our culinary team. The ideal candidate will have a proven track record in managing high-end kitchens and creating exceptional dining experiences.About the RoleLed by the Executive Chef, our kitchen team is responsible for preparing and presenting dishes that exceed our guests'...

Chef de Cuisine Job RequirementsWe are seeking a highly skilled and experienced Chef de Cuisine to join our team. As a key member of our team, you will be responsible for creating innovative menu items, managing kitchen staff, and maintaining high-quality standards.Minimum 5 years of experience in a senior culinary roleDegree in Culinary Arts or relevant...

Kitchen Operations Manager NeededWe are looking for a seasoned Kitchen Operations Manager to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing kitchen staff, developing menus, and maintaining high-quality standards.Strong leadership abilities and communication skillsMinimum 5 years of experience in...

Job SummaryThis is an exciting opportunity for a skilled Baker to work in a fast-paced Bakery Kitchen environment. You will be responsible for adhering to Anantara food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests.You will also take responsibility for asset management of all outlet property and...

Chef de Cuisine Position OverviewWe are seeking a highly skilled and experienced Chef de Cuisine to lead our kitchen operations. As a key member of our team, you will be responsible for creating innovative menu items, managing kitchen staff, and ensuring that all dishes meet the highest quality standards.Minimum 5 years of experience in a senior culinary...

We are seeking an accomplished Chef de Partie to join our dynamic culinary team, where creativity, innovation, and passion come together to create unforgettable dining experiences. As a key member of our kitchen brigade, you will be responsible for driving culinary excellence and exceeding guest expectations.Culinary ExpertisePreparation and presentation of...