Culinary Business Supervisor
5 days ago
Requirements:
- At least 3 years of experience in a similar role, preferably in a fine dining setting.
- A degree or diploma in Hospitality Management or related field.
- Excellent leadership skills and the ability to effectively manage a team.
- Strong communication skills and the ability to multitask in a fast-paced environment.
- Experience with budgeting, cost control, and inventory management.
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Supervisor of Villas and Resorts
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Hospitality Services Coordinator
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Salalah, Dhofar, Oman Minor International Full timeAbout Minor InternationalMinor International is a global hospitality company with a portfolio of brands that cater to diverse tastes and preferences. We're committed to delivering exceptional experiences through our properties and services.Job DescriptionThe Villa Host Supervisor is a key position in our organization, responsible for overseeing daily...
