Dessert Artisan

1 day ago

Salalah, Dhofar, Oman beBee Careers Full time

Patisserie Chef Job Description:

  • Create and execute a variety of desserts, pastries, and baked goods for hotel restaurants, banquets, and special events.
  • Develop new dessert concepts that reflect both local and international culinary trends.
  • Ensure the highest standards of hygiene and cleanliness in the pastry kitchen.
  • Lead and train the pastry team, providing guidance and mentorship to junior staff.
  • Maintain inventory, order supplies, and control food costs.
  • Collaborate with the culinary team to ensure smooth operations and guest satisfaction.
  • Assist with special dietary requirements, including gluten-free, vegan, and allergen-free desserts.

This is a fantastic opportunity for a talented and ambitious Pastry Chef to take their career to the next level and become a key member of our culinary team.

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