
Hospitality Services Director
1 week ago
We are searching for an ambitious and talented Restaurant Manager to join our team. As the Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring high-quality customer service, and managing inventory and supplies.
Salary: 1700$ per year
Job Description:
- Manage the day-to-day operations of the restaurant
- Ensure high-quality customer service
- Manage inventory and supplies
- Foster a positive work environment
Required Skills and Qualifications:
- Leadership skills
- Communication and organizational abilities
- Food and beverage industry knowledge
Benefits:
- Visa sponsorship for qualified candidates
- Gain valuable experience in restaurant management
Others:
Candidates with or without experience are welcome to apply.
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