
Executive Chef Opportunity
3 days ago
We are seeking an experienced and skilled Chef to join our team. As a key member of our culinary team, you will play a vital role in delivering exceptional food quality and service to our guests.
- Prioritize tasks to achieve high-quality results in a fast-paced environment.
- Maintain kitchen cleanliness and organization, adhering to all health and safety standards.
- Supervise colleagues to ensure efficient production and execution of service.
We are looking for someone with the following qualifications:
- Formal culinary training or equivalent experience.
- At least 3 years of leadership experience as a Sous Chef in various stations throughout the kitchen.
- Extensive knowledge of culinary departments and previous experience in all areas, including pastries.
You must be an effective supervisor and trainer with a passion for food and a desire to achieve perfection. Your ability to create a positive and motivating work environment is essential in driving team performance and excellence.
Our Commitment to Diversity & InclusionWe are committed to creating an inclusive work environment where everyone feels valued and respected.
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