Kitchen Coordinator

Culinary Services DirectorResponsibilitiesAs an Executive Chef, you will oversee the smooth operation of the kitchen, ensuring high-quality food production and service. Your key duties include:Menu development and pricing coordination.Trend monitoring and inventory management.Payroll management and resource allocation.Staff supervision and guidance in meal...

Executive Chef Job SummaryThis is an exciting opportunity for a seasoned chef to take on a leadership role in our culinary team. As an Executive Chef, you will be responsible for leading the planning, coordination, and execution of all culinary operations.The ideal candidate will have extensive experience in food production and kitchen management, with a...

Job Description:This role involves managing the logistical aspects of banquets and buffets, ensuring that guests receive exceptional service.The successful candidate will possess strong organizational and time management skills, with the ability to multitask and prioritize tasks effectively.Key Responsibilities:Coordinate with kitchen staff to prepare and...

Kitchen OperationsIn this role, you will be working closely with the Chef De Partie to prepare meals, maintain kitchen equipment, and ensure compliance with health and safety regulations. Your main responsibilities will include:Preparing ingredients, sauces, and seasonings according to recipes and guidelinesPlating meal items to a high standardMaintaining...

Job DescriptionWe are looking for a highly skilled and organized Demi Chef De Partie to manage our kitchen operations.Ensure that the kitchen is well-equipped and stocked with all necessary ingredients and supplies.Coordinate with the Chef de Partie to plan and execute menus, taking into account dietary restrictions and special requests.Oversee the...

Main ResponsibilitiesPortioning meal components for specific customer orders on time before deliveries go outCommunicating with drivers and customer experience teams to ensure excellent customer serviceMaintaining proper hygiene standards in the kitchenEnsuring last-minute changes are carried out efficientlyIdeal Candidate Profile

Job ResponsibilitiesWe require a highly motivated and detail-oriented Demi Chef De Partie to take charge of our kitchen operations.Plan and coordinate kitchen activities, including meal planning, inventory management, and staff scheduling.Prepare and cook a variety of dishes, adhering to established recipes and presentation standards.Supervise and train...

Job DescriptionWe're looking for an experienced Pastry Chef to take charge of our pastry and bakery production kitchens. As Pastry Chef, you will be responsible for overseeing daily kitchen operations, including coordinating with restaurant managers and executive chef to plan menus, pricing, and promotions.You will maintain high standards in recipe accuracy,...

Kitchen Operations LeaderAbout the RoleWe are seeking an experienced Executive Chef to lead our kitchen operations, focusing on delivering exceptional food quality and service. Key responsibilities include:Leading the kitchen team in food production and service.Developing and implementing menu strategies.Maintaining high standards of food safety and...

This is an exciting opportunity for a motivated individual to become part of our Kitchen Design and Sales team.Job SummaryThe successful candidate will be responsible for designing and selling kitchens that exceed customer expectations.ResponsibilitiesThe ideal candidate will:Meet with customers to understand their kitchen design needs.Assist clients in...