Kitchen Team Member

1 day ago

Muscat, Muscat, Oman beBee Careers Full time

Every day is a new challenge in the kitchen, where creativity meets culinary skills. As a Chef de Partie, you will work closely with senior chefs to plan menus and prepare dishes that exceed expectations.

  • Your responsibilities will include:
  • Assisting in menu planning and food preparation, ensuring every dish meets our high quality standards.
  • Maintaining a clean and organized kitchen, adhering to proper sanitation and food safety practices.
  • Managing inventory and ordering supplies as needed, to ensure seamless operations.
  • Training and supervising junior staff members, to develop their skills and confidence.
  • Overseeing the preparation and plating of dishes during service hours, presenting our cuisine at its best.
  • Adjusting recipes as needed to meet dietary restrictions or customer preferences, providing an exceptional dining experience.
  • Communicating effectively with other staff members, to ensure smooth kitchen operations and maintain a positive team dynamic.
  • Staying up-to-date with culinary trends and techniques, through continuous training and professional development.
  • Maintaining a high standard of personal hygiene and grooming, setting an example for your colleagues.

We are looking for a skilled and dedicated individual who possesses:

  • Excellent culinary skills and knowledge of international and regional cuisines.
  • Experience in food preparation and recipe development, with a passion for innovation.
  • Strong communication and interpersonal skills, with the ability to work effectively as part of a team.
  • Strong organizational skills, with the ability to manage multiple tasks simultaneously.
  • Demonstrated ability to work effectively in a fast-paced environment, with flexibility and adaptability.
  • Able to work flexible hours, including evenings and weekends, as required by the business.
  • Diploma or Vocational Certificate in Culinary Skills or related field, with a minimum of 3 years' experience as a chef.

We offer a range of benefits to support your well-being and career growth, including:

  • A competitive salary package, with opportunities for career advancement.
  • A comprehensive training program, designed to enhance your skills and knowledge.
  • A supportive and inclusive work environment, where diversity and individuality are valued.
  • A wide range of employee benefits, to support your physical and mental health, as well as your financial well-being.

Our mission is to create a culture of trust, support, and acceptance, where every individual feels valued and empowered to succeed.

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