Kitchen Operations Manager

5 days ago


Dibba Al Bayah, Oman beBee Careers Full time
Job Overview:

The ideal candidate will possess a strong foundation in culinary arts, with a focus on luxury hotel settings. As a Demi Chef de Partie, you will be responsible for executing exceptional cuisine while maintaining high standards of quality and sustainability.

  • A high school diploma or equivalent, along with 2-4 years of experience in a full-service kitchen or similar setting, is required.
  • A hospitality diploma/degree from a recognized institution is preferred.
  • Knowledge of broiler equipment and meat/fish cookery, proficient knife skills, and an understanding of farm-to-table concepts are essential.
  • Certification in alcohol awareness and/or a valid health/food handler card, as required by local authorities, is necessary.
  • Technical skills in MS Office (Word, Excel, PowerPoint, and Outlook) are mandatory.


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