
Culinary Team Member
14 hours ago
About Us
We're on a mission to make healthy easy, and we need your help As a Commis Chef, you'll be an integral part of our culinary team, supporting the Chef De Partie in meal preparation, kitchen maintenance, and ensuring safety and hygiene standards.
Main Responsibilities:
- Preparation and plating of meal items under guidance
- Monitoring kitchen equipment and reporting issues
- Maintaining cleanliness and adhering to food safety and hygiene standards
- Discarding expired or spoiled ingredients and assisting with inventory checks
Ideal Candidate:
Requirements
- 1–3 years of experience as a Commis Chef or similar role
- Proficient in English communication
- Flexible to work rotating shifts
Key Qualities:
- Good understanding of food hygiene and health standards
- Familiarity with basic kitchen operations and ingredient preparation
- Able to follow instructions accurately and support senior chefs effectively
We're looking for someone who is eager to learn, reliable, detail-oriented, positive, respectful, and team-oriented. If you have a strong work ethic and can remain calm under pressure, we'd love to hear from you
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