Executive Pastry Chef

3 days ago


Salalah, Dhofar, Oman beBee Careers Full time
Job Summary

We are seeking an experienced Executive Pastry Chef to join our team, responsible for leading the pastry department and ensuring the highest standards of quality and presentation.

About the Role:

  1. Oversee the development and implementation of new menu items and promotions.
  2. Lead a team of pastry chefs to ensure efficient production and high-quality standards are met.
  3. Collaborate with other kitchen teams to coordinate events and ensure seamless service delivery.
  4. Maintain a clean and organized workspace, adhering to health and safety regulations.
Key Responsibilities
  • Manage daily operations, including scheduling, training, and performance evaluation.
  • Develop and implement strategies to reduce food costs and waste.
  • Cultivate relationships with suppliers to negotiate prices and improve product quality.
  • Provide exceptional customer service and respond to feedback in a timely manner.
  • Maintain accurate inventory records and manage ordering processes to minimize waste and optimize resources.
Requirements
  • Bachelor's degree in Culinary Arts or related field.
  • Minimum 5 years of experience in pastry arts, with a focus on leadership and team management.
  • Proven track record of driving sales growth and improving operational efficiency.
  • Excellent communication and problem-solving skills.
  • Able to work effectively in a fast-paced environment and prioritize tasks accordingly.

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