buffet

ResponsibilitiesPrepare, cook and present all cold kitchen items including salads, cold starters, canap s, charcuterie, terrines and sushi.Prepare sushi varieties such as maki, nigiri, sashimi and specialty rolls.Perform fruit and vegetable carving for buffet displays and special events.Manage and oversee the cold kitchen section during service.Ensure...

We are looking for enthusiastic and professional team players who knows how to deliver great service and exceed guest expectations. Ideally you will have previous experience in the hospitality industry and be able to provide a high-level of service excellence to InterContinental Hayman Island Resort’s valued guests. What we offer World class colleague...

Responsibilities Prepare, cook and present all cold kitchen items including salads, cold starters, canap s, charcuterie, terrines and sushi. Prepare sushi varieties such as maki, nigiri, sashimi and specialty rolls. Perform fruit and vegetable carving for buffet displays and special events. Manage and oversee the cold kitchen section during service. Ensure...

About Us As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

Full-time Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business...

Responsibilities Assists the Pastry Chef in the supervision of assigned pastry team members and ensures that company policies are followed accordingly. Directs, coaches, supports, supervises, and evaluates (with the Executive Pastry Chef) the performance of all direct reports. Responsible for maintaining the quality and consistency in taste according to...

The F&B Attendant is responsible for providing friendly, efficient, and professional food and beverage service to guests. The role ensures that guests receive high-quality service while maintaining cleanliness, hygiene, and the standards of the establishment. YOUR DAY-TO-DAY: Welcome and assist guests in a warm and professional manner. Set up tables,...

The F&B Attendant is responsible for providing friendly, efficient, and professional food and beverage service to guests. The role ensures that guests receive high-quality service while maintaining cleanliness, hygiene, and the standards of the establishment. YOUR DAY-TO-DAY: Welcome and assist guests in a warm and professional manner. Set up tables,...

The F&B Attendant is responsible for providing friendly, efficient, and professional food and beverage service to guests. The role ensures that guests receive high-quality service while maintaining cleanliness, hygiene, and the standards of the establishment. YOUR DAY-TO-DAY: Welcome and assist guests in a warm and professional manner. Set up tables, service...

The F&B Attendant is responsible for providing friendly, efficient, and professional food and beverage service to guests. The role ensures that guests receive high-quality service while maintaining cleanliness, hygiene, and the standards of the establishment. YOUR DAY-TO-DAY: Welcome and assist guests in a warm and professional manner. Set up tables,...

At Rosewood Red Sea, the Chef de Cuisine – Banquets & Events is responsible for curating and delivering exceptional culinary experiences across private dining, bespoke events, and resort-wide banqueting operations.This role is integral to shaping a distinctive culinary identity aligned with Rosewood’s A Sense of Place philosophy—where regional...

The F&B Attendant is responsible for providing friendly, efficient, and professional food and beverage service to guests. The role ensures that guests receive high-quality service while maintaining cleanliness, hygiene, and the standards of the establishment.YOUR DAY-TO-DAY:Welcome and assist guests in a warm and professional manner.Set up tables, service...

DescriptionThe F&B Attendant is responsible for providing friendly, efficient, and professional food and beverage service to guests. The role ensures that guests receive high-quality service while maintaining cleanliness, hygiene, and the standards of the establishment.YOUR DAY-TO-DAY:Welcome and assist guests in a warm and professional manner.Set up tables,...

About UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective...

DescriptionAbout UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

DescriptionAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand.We’re looking for an experienced and passionate Demi Chef de Partie- Pastry to join our enthusiastic team at InterContinental Muscat.A little taste of your day-to-day:As a Demi Chef de Partie- Pastry you are...

**About Us** As the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer...

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people...