عمليات بحث ذات صلة

Qualifications Minimum 2–4 years GCC experience as Delicacy in charge / Supervisor in a reputed hypermarket in Oman Good Knowledge of cheese, cold cuts, olives, pickles, salads and related delicacy products. Strong Leadership, communication and customer services skills. Ability to manage team, inventory and meet sales targets. Knowledge of hygiene, food...

Euro Staffs in Muscat is looking for an Accountant cum Inventory & Warehouse In-Charge to manage day-to-day accounting and warehouse inventory control.The role requires strong Excel skills and familiarity with Zoho Books and Tally. It is an on-site, full-time position with a salary range of 200–350 OMR per month, depending on experience. GCC driving...

Position OverviewWe are seeking a highly skilled Operations Manager for our Aluminium Division. This role will oversee the day-to-day operations, ensuring efficiency, quality, and safety while driving continuous improvement initiatives. The ideal candidate will have a strong background in manufacturing processes, project management, and team leadership...

Product in charge for passenger vehicles & EV Brand we partner with.Planning &Ordering. Co ordinating with OEM & Sales team for day to day working.Showroom visit &customer visits to understand the market & enhance product offering accordingly.SAP HANA Handling.Any Graduate. Preferably BE or B Tech (Electrical/ Civil/ Mechanical)6+ years in Passenger vehicle...

The Hot Kitchen Commis II at gu-recruitment in Muscat supports hot kitchen operations, aiding prep, cooking, and presentation under the Chef de Partie or Kitchen-in-Charge. The role emphasizes hygiene, quality, and organized workstations to ensure smooth daily production. GCC experience and immediate availability are highly valued, with visa transfer...

Specific Duties and ResponsibilitiesHandling of Purchase Orders to ensure that copies of all approved and currently valid Purchase Orders i.e. Purchase Requests, Market List, standard supply contracts are at hand and files are maintained for this. Ensures that all items are physically received, inspected and weighed as necessary. In case of technical items,...

The Hot Kitchen Commis II is responsible for assisting in the preparation, cooking, and presentation of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the guidance and supervision of the Chef de Partie or Kitchen-in-Charge, the Commis II supports the daily operations of the hot kitchen and ensures that...

Company Description\"Why work for Accor?\"We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Responsible person for the kitchen operations and scheduling and filling in of all required documents and records. Everything that goes out of the kitchen is the full responsibility of the Chef De Partie .The CDP will also fill in for or assist the DCDP ,Line Cook when needed and he is directly in charge of day-to-day management and production in the...

Job DescriptionOverall responsible for the audit as an in charge for medium and small clients. In case of large clients, act as semi senior.Mentoring of Assistant, Associate , trainees & assist them with the office orientationInvolved in planning and strategy of the auditMonitoring budgets of the engagementsReporting including annual financial statements,...

We are looking for Accountant AssistantEducationBachelor’s Degree holder in accounting or Finance is preferred.LocationMuscat, Sultanate of OmanExperience1–3 years of proven experience in bookkeeping, accounts payable and accounts receivable.ResponsibilitiesTransaction Processing: Reconcile and process accounts payable and receivable, including invoices,...

The Hot Kitchen Commis III assists in the preparation and cooking of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the supervision of the Chef de Partie, Sous Chef, or Kitchen-in-Charge, the Commis III supports daily hot kitchen operations by preparing ingredients, maintaining a clean and organized workstation,...

Company Description"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

The Commis III assists in the preparation, baking, and presentation of a variety of pastries, breads, cakes, desserts, and other baked products while maintaining the highest standards of quality, hygiene, and food safety. Working under the supervision of the Chef de Partie, Pastry Chef, Sous Chef, or Kitchen-in-Charge, the Commis III supports daily pastry...

Obtain all reports, checks, vouchers, folios, receipts, paid-outs, etc. from Front Office, outlets and Night Auditor.Print the Daily Revenue Report and verify all incomes received with the supporting documents.Verify all paid-outs and allowances with the supporting documentation and ensure that proper approvals have been obtained.Do a number tally to ensure...

KPMG Oman is seeking a Senior Auditor to lead audits for medium and small clients within the Audit department. As in-charge you will mentor assistants, plan engagements, monitor budgets, and drive the delivery of accurate financial statements and management letters. You will coordinate with client staff, update system documentation, and review notes before...

Bachelor of Technology Engineering Civil Preparation of preliminaries based upon site condition sources availability nearby like electricity water etc machinery equipment and other Misc items required for the project To raise queries regarding the tender requirements such as BOQ specifications technicalities with corresponding consultants authorities and...

The Hot Kitchen Commis II is responsible for assisting in the preparation, cooking, and presentation of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the guidance and supervision of the Chef de Partie or Kitchen-in-Charge, the Commis II supports the daily operations of the hot kitchen and ensures that...

Provides expertise to ensure plants are operating/maintained in optimal conditions, providing product at design conditions in a continuous, safe, and efficient manner with all equipment and controls functioning at peak performance. Operates the facility during any routine planned maintenance or emergency breakdown to ensure uninterrupted supply of product...

Job DescriptionResponsible for kitchen operations, scheduling, and maintaining required documents and records. The Chef De Partie is fully responsible for everything that leaves the kitchen. The CDP will fill in for or assist the DCDP, Line Cook when needed and is directly in charge of day-to-day management and production in the kitchen, under the guidance...