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Additional Information Job Number 26129749 Job Category Food and Beverage & Culinary Location Al Mouj, Muscat, OmanVIEW ON MAP Schedule Full Time Located Remotely? N Position Type Non-Management Position Summary Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,...

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills,...

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

Muscat, Sultanate of Oman | Posted on 07/07/2026 Job Description The Hot Kitchen Commis II is responsible for assisting in the preparation, cooking, and presentation of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the guidance and supervision of the Chef de Partie or Kitchen-in-Charge, the Commis II supports the...

Muscat, Sultanate of Oman | Posted on 07/07/2026 The Commis I is responsible for preparing and cooking hot food items while ensuring high standards of food quality, presentation, hygiene, and safety. Working under the supervision of the Chef de Partie or Sous Chef, the Commis I supports daily kitchen operations, prepares mise en place, oversees assigned...

Muscat, Sultanate of Oman | Posted on 07/07/2026Work Experience Minimum 1–2 years of hot kitchen experienceJob Opening Status OpenDegree DiplomaJob Role supporting the kitchen team and ensuring high standards of food preparation and serviceCity MuscatCountry Sultanate of OmanJob DescriptionThe Hot Kitchen Commis III assists in the preparation and cooking...

Location: Muscat, OmanOverviewThe Commis III assists in the preparation, baking, and presentation of a variety of pastries, breads, cakes, desserts, and other bakery products while maintaining high standards of quality, hygiene, and food safety. Working under the supervision of the Chef de Partie, Pastry Chef, Sous Chef, or Kitchen-in-Charge, the role...

Green Umbrella Recruitment is seeking a Pastry & Bakery Commis III in Muscat, Oman. The role supports the preparation, baking, and presentation of a variety of bakery items while upholding high standards of quality, hygiene, and food safety.You will work under supervision to develop fundamental pastry skills in a professional kitchen. Ideal candidates have...

The Pastry & Bakery Commis I is responsible for the preparation, baking, finishing, and presentation of a wide range of premium breads, pastries, cakes, desserts, and other baked products in accordance with established recipes and quality standards. Reporting directly to the Chef de Partie, Pastry Chef, or Sous Chef, the Commis I plays a vital role in...

Green Umbrella Recruitment is seeking a Hot Kitchen Commis III in Muscat, Sultanate of Oman. The role involves assisting in the preparation and cooking of hot items while upholding high standards of quality, hygiene, and safety.You will work under the Chef de Partie or Sous Chef to support daily hot kitchen operations and maintain a clean, organized station....

Green Umbrella Recruitment invites applications for a Commis I in Muscat, Oman. The role involves preparing and cooking hot dishes, maintaining high standards of quality, hygiene, and safety under the Chef de Partie or Sous Chef.You will support mise en place, oversee stations, and ensure timely food production in line with recipes. The ideal candidate holds...

Green Umbrella Recruitment is seeking a Pastry & Bakery Commis I in Muscat, Oman. The role involves preparing, baking, finishing and presenting premium breads, pastries, cakes and desserts according to established recipes and quality standards. You will report to the Chef de Partie or Pastry Chef and must uphold strict food safety and hygiene practices. We...

The Commis III assists in the preparation, baking, and presentation of a variety of pastries, breads, cakes, desserts, and other baked products while maintaining the highest standards of quality, hygiene, and food safety. Working under the supervision of the Chef de Partie, Pastry Chef, Sous Chef, or Kitchen-in-Charge, the Commis III supports daily pastry...

The Hot Kitchen Commis II is responsible for assisting in the preparation, cooking, and presentation of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the guidance and supervision of the Chef de Partie or Kitchen-in-Charge, the Commis II supports the daily operations of the hot kitchen and ensures that...

The Commis I is responsible for preparing and cooking hot food items while ensuring high standards of food quality, presentation, hygiene, and safety. Working under the supervision of the Chef de Partie or Sous Chef, the Commis I supports daily kitchen operations, prepares mise en place, oversees assigned kitchen stations, and ensures timely and efficient...

The Hot Kitchen Commis III assists in the preparation and cooking of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the supervision of the Chef de Partie, Sous Chef, or Kitchen-in-Charge, the Commis III supports daily hot kitchen operations by preparing ingredients, maintaining a clean and organized workstation,...

The Pastry & Bakery Commis I is responsible for the preparation, baking, finishing, and presentation of a wide range of premium breads, pastries, cakes, desserts, and other baked products in accordance with established recipes and quality standards. Reporting directly to the Chef de Partie, Pastry Chef, or Sous Chef, the Commis I plays a vital role in...

gu-recruitment is seeking a Hot Kitchen Commis III to support the team in a busy kitchen environment in Oman. The role involves preparing and cooking hot dishes, maintaining high hygiene standards, and following recipes under supervision. The ideal candidate has at least 2 years in a hot kitchen, GCC experience, and good English communication. Availability...

gu-recruitment is seeking a Commis I to join a hotel kitchen in Muscat. The role involves preparing and cooking hot dishes, ensuring quality, presentation, hygiene, and safety under supervision of the Chef de Partie or Sous Chef. The ideal candidate holds a Diploma or Certificate in Culinary Arts or related field, has 1–2 years of hot kitchen experience in...

gu-recruitment is seeking a Pastry & Bakery Commis III in Muscat, Oman. The role focuses on assisting in preparation, baking, and presentation of pastries, breads, and desserts while upholding high standards of quality and hygiene. This entry-level position offers hands-on development of essential pastry skills under supervision. Ideal candidates have at...