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A global hospitality company is seeking a dedicated Kitchen Assistant to support the kitchen operations by assisting the Chef de Partie or Demi Chef. Responsibilities include maintaining hygienic conditions, adhering to menu specifications, and promoting excellent inter-departmental relations. A positive attitude and pride in personal appearance are...

The Hot Kitchen Commis II is responsible for assisting in the preparation, cooking, and presentation of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the guidance and supervision of the Chef de Partie or Kitchen-in-Charge, the Commis II supports the daily operations of the hot kitchen and ensures that...

The Commis I is responsible for preparing and cooking hot food items while ensuring high standards of food quality, presentation, hygiene, and safety. Working under the supervision of the Chef de Partie or Sous Chef, the Commis I supports daily kitchen operations, prepares mise en place, oversees assigned kitchen stations, and ensures timely and efficient...

Location: Muscat, OmanOverviewThe Commis III assists in the preparation, baking, and presentation of a variety of pastries, breads, cakes, desserts, and other bakery products while maintaining high standards of quality, hygiene, and food safety. Working under the supervision of the Chef de Partie, Pastry Chef, Sous Chef, or Kitchen-in-Charge, the role...

The Hot Kitchen Commis III assists in the preparation and cooking of hot food items while maintaining high standards of food quality, hygiene, and safety. Under the supervision of the Chef de Partie, Sous Chef, or Kitchen-in-Charge, the Commis III supports daily hot kitchen operations by preparing ingredients, maintaining a clean and organized workstation,...

The Pastry & Bakery Commis I is responsible for the preparation, baking, finishing, and presentation of a wide range of premium breads, pastries, cakes, desserts, and other baked products in accordance with established recipes and quality standards. Reporting directly to the Chef de Partie, Pastry Chef, or Sous Chef, the Commis I plays a vital role in...

Welcome to the voco family. Now that you are part of our family, let's explain the role you will play.Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn't a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service Strategy embraces the...

InterContinental Hotels Group in Muscat, Oman, is seeking a Chef de Partie to lead a dedicated kitchen section and ensure consistent preparation, cooking, and presentation of high-quality dishes in line with hotel standards.You will supervise and mentor Demi Chefs de Partie and Commis Chefs, manage mise en place, uphold HACCP and food safety, and collaborate...

The Chef de Partie is responsible for managing a designated section of the kitchen and ensuring the consistent preparation, cooking, and presentation of high-quality food in accordance with hotel standards. The role requires strong culinary expertise, leadership skills, and a commitment to maintaining the highest standards of food quality, hygiene, and guest...

The Chef de Partie is responsible for managing a designated section of the kitchen and ensuring the consistent preparation, cooking, and presentation of high-quality food in accordance with hotel standards. The role requires strong culinary expertise, leadership skills, and a commitment to maintaining the highest standards of food quality, hygiene, and guest...

Description POSITION OBJECTIVE Represent the company’s high standards of personal presentation and demonstrate efficient time keeping, presentation and work flow.Maintain service of food to assigned task standards/spec/batch cooking. Key Responsibilities: - To ensure the mise en place of the section is performed to the high standard required at all...

Green Umbrella Recruitment is seeking a Hot Kitchen Commis III in Muscat, Sultanate of Oman. The role involves assisting in the preparation and cooking of hot items while upholding high standards of quality, hygiene, and safety.You will work under the Chef de Partie or Sous Chef to support daily hot kitchen operations and maintain a clean, organized station....

Green Umbrella Recruitment invites applications for a Commis I in Muscat, Oman. The role involves preparing and cooking hot dishes, maintaining high standards of quality, hygiene, and safety under the Chef de Partie or Sous Chef.You will support mise en place, oversee stations, and ensure timely food production in line with recipes. The ideal candidate holds...

 • Food Preparation: Executes recipes, cooks dishes, and ensures consistent taste and presentation.• Quality & Hygiene: Maintains strict hygiene (HACCP, FIFO) and quality standards for all food.• Team Leadership: Trains and supervises Demi Chefs and Commis Chefs.• Menu Contribution: Assists with menu development and special African...

Food Preparation: Executes recipes, cooks dishes, and ensures consistent taste and presentation.Quality & Hygiene: Maintains strict hygiene (HACCP, FIFO) and quality standards for all food.Team Leadership: Trains and supervises Demi Chefs and Commis Chefs.Inventory: Manages ingredients and kitchen equipment. Strong ...

Ruwi, Sultanate of Oman | Posted on 09/02/2026Job DescriptionJob Title:Breakfast & Bakery ChefJob DescriptionWe are hiring an experienced Breakfast & Bakery Chef for a reputed hospitality opportunity in Oman. The ideal candidate should have hands-on experience in breakfast preparation, bakery products, food preparation, kitchen operations, customer service,...

Ruwi, Sultanate of Oman | Posted on 09/02/2026Job DescriptionJob Title:Breakfast & Bakery ChefJob DescriptionWe are hiring an experienced Breakfast & Bakery Chef for a reputed hospitality opportunity in Oman. The ideal candidate should have hands-on experience in breakfast preparation, bakery products, food preparation, kitchen operations, customer service,...

Welcome to the voco family. Now that you are part of our family, let’s explain the role you will play. Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn’t a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service Strategy embraces...

Food Preparation: Executes recipes, develop dishes, and ensures consistent taste and presentation.Quality & Hygiene: Maintains strict hygiene (HACCP, FIFO) and quality standards for all food.Team Leadership: Trains and supervises Demi Chef and Commis.Menu Contribution: Assists on menu development with special...

Green Umbrella Recruitment is seeking a Pastry & Bakery Commis I in Muscat, Oman. The role involves preparing, baking, finishing and presenting premium breads, pastries, cakes and desserts according to established recipes and quality standards. You will report to the Chef de Partie or Pastry Chef and must uphold strict food safety and hygiene practices. We...