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Euro Staffs in Muscat is seeking a Stewarding Supervisor to oversee the stewarding team on site at Mysk Al Mouj Hotel. This full-time role focuses on maintaining kitchen cleanliness, sanitation, and regulatory compliance while coordinating with chefs to ensure smooth operations.The ideal candidate will train new staff, monitor chemical inventories, and...

Muscat, Sultanate of Oman | Posted on 07/08/2026One of the largest roles of the supervisor’s job is managing the operations of the business. This includes the day-to-day operations of the business, Maintaining the stock for coffee beans and syrups, plus the packaging items, to monitoring the quality of food and beverages served, plus maintaining the...

About UsAs the world's largest family of luxury hotels, we all take great pride in being genuine ambassadors of the InterContinental® brand. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective...

Apply for Stewarding Supervisor at Euro Staffs in Muscat, MA, OM. This Full time on site position offers great opportunities for career growth. Mysk Al Mouj Hotel is a contemporary upscale waterfront hotel in Al Mouj Muscat, combining Arabian-inspired design with marina views, stylish accommodations, dining, and lifestyle amenities for leisure and business...

Welcome to the voco family. Now that you are part of our family, let's explain the role you will play. Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn't a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service Strategy embraces the...

Role Overview As a chef de parti (hot kitchen), you will be an integral part of our culinary team, overseeing your station and delivering exceptional dishes as part of our luxury hospitality standards. As part of our team in The Chedi Muscat, you'll work in an ONSITE environment, collaborating daily with chefs, team members, and management to create...

voco Muscat Al Mouj, part of InterContinental Hotels Group, seeks an experienced F&B Supervisor to oversee daily food and beverage operations within our hotel outlets. You will lead front-of-house and collaborate with kitchen teams to deliver exceptional guest experiences aligned with our Reliably Different promise.Fluent English is essential; Arabic is an...

Restaurant Supervisor at Thousand Nights Camp & Hospitality Concept LLC, Muscat, MA, OM. This Full time on site position offers great opportunities for career growth.Areas Of Responsibility:To ensure that the monthly forecasted food and beverage revenue figures are achieved.To strictly adhere to the established operating expenses and that all costs are...

Marriott International's Sheraton property in Muscat seeks an experienced kitchen supervisor to oversee daily kitchen operations and lead a team of cooks and staff. You will personally prepare dishes, ensure quality and adhere to budgets while maintaining high standards of guest satisfaction.Responsibilities include managing production, supervising staff,...

Paul Café. Waiter position in Muscat (Oman) seeking an energetic team player. You will present menus, assist with selections, take orders, and serve foods promptly while coordinating with kitchen and barista staff. Maintain table setups per brand standards and resolve customer issues with the supervisor. Handle payments and hand them to the cashier....

Green Umbrella Recruitment in Muscat, Oman seeks a Hotel/Restaurant Supervisor to oversee daily operations, stock, service standards, and guest satisfaction.You will lead kitchen staff, train employees, monitor the quality of food and beverages, and drive upselling targets under the guidance of the Operations Manager. GCC/Middle East experience is preferred;...

Thousand Nights Camp & Hospitality Concept LLC in Muscat is seeking a Restaurant Supervisor. This full-time, on-site role focuses on meeting monthly F&B targets while managing operating expenses, inventory, and staff performance.You will coordinate with Kitchen and Beverage departments to maintain service standards and guest satisfaction. Responsibilities...

JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high...

OverviewMuscat, Sultanate of OmanResponsibilitiesThe Head Waiter is responsible for supervising the front-of-house service team and ensuring exceptional dining experiences through professional, efficient, and personalized customer service. Reporting to the Restaurant Manager or Food & Beverage Supervisor, the Head Waiter coordinates daily restaurant...

OverviewMuscat, Sultanate of Oman | Posted on 07/08/2026ResponsibilitiesGreet guests, take orders, serve meals, and provide courteous and efficient food and beverage service.Maintain high standards of cleanliness, hygiene, and customer satisfaction throughout service.Prepare dining areas and collaborate with kitchen and service teams to ensure consistent,...

COYA is more than a restaurant. We are an award-winning luxury lifestyle brand where exceptional food, vibrant music, art and unforgettable hospitality come together to create extraordinary guest experiences.We are looking for an experienced Floor Manager to join our team in Muscat. This role is ideal for someone who thrives in a fast-paced, high-energy...

Cook/Demi Chef de Partie - Part Time (Omani National) at Mandarin Oriental Hotel Group in Muscat, MA, OM. This Full time on site position offers great opportunities for career growth.Cook/Demi Chef de Partie - Part Time (Omani National) 546615 Culinary / Kitchen Part time Mandarin Oriental, Muscat. Mandarin Oriental Muscat is looking for a Cook/Demi Chef de...

Description JOB SUMMARY   Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and...

Description JOB SUMMARY   Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's restaurant. Works with team to improve guest and...

Waiter Waiter( Job Number: WAI ). Description. Present clients upon arrival with the menu, help in their item option,, take orders and serve food in a timely fashion. Communicate effectively with the kitchen staff and barista to assure customer satisfaction and also communicate with other divisions to make sure smooth operating of procedures. Organize table...