specialty chef

ResponsibilitiesPrepare, cook and present all cold kitchen items including salads, cold starters, canap s, charcuterie, terrines and sushi.Prepare sushi varieties such as maki, nigiri, sashimi and specialty rolls.Perform fruit and vegetable carving for buffet displays and special events.Manage and oversee the cold kitchen section during service.Ensure...

Industry Foodservice and Hospitality ManagementJob descriptionThe Pastry Chef is responsible for leading all pastry and bakery operations at Crowne Plaza Muscat OCEC, ensuring the highest standards of quality, creativity, food safety, and guest satisfaction. This role oversees the production of pastries, desserts, breads, cakes, chocolates, and specialty...

Full-time Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business...

The Pastry Chef is responsible for leading all pastry and bakery operations at Crowne Plaza Muscat OCEC, ensuring the highest standards of quality, creativity, food safety, and guest satisfaction. This role oversees the production of pastries, desserts, breads, cakes, chocolates, and specialty baked items for all hotel outlets, banquets, meetings, and...

Apply for Pastry Chef at Broadspectrum in Muscat, MA, OM. This Full time on site position offers great opportunities for career growth.PASTRY CHEF – JOB RESPONSIBILITIESPrepare and produce a variety of pastries, cakes, desserts, breads, and bakery products according to restaurant standards.Prepare specialty products such as Albah, Ferneh, Date Cake,...

Job Opportunity: Chef de PartieLocation: MuscatExperience: 2 Years +Job DescriptionWe are seeking candidates with relevant qualifications and experience for the position of Chef de Partie. This role includes specialties in Continental, Arabic, or Multi-Cuisine cooking.A competitive salary package will be offered to the right candidates.Application...

A leading global hospitality company is seeking a Jr. Sous Chef – Arabic Specialty to enhance the flavors of Arabic cuisine. You'll prepare authentic dishes and lead the kitchen team under the Sous Chef's guidance, ensuring high-quality service and adherence to hygiene standards. Ideal candidates will have proven experience in a professional kitchen,...

Mandarin Oriental Muscat is looking for a Sous Chef – Italian Cuisine to join our culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning...

Key ResponsibilitiesLead the preparation and presentation of authentic Arabic cuisine including Omani, Levantine, Gulf and wider Middle Eastern specialties Develop seasonal menus that respect regional traditions while incorporating contemporary culinary techniques Ensure consistency in food quality taste portion control and presentation Create signature...

Broadspectrum in Muscat, Oman, invites applications for a Pastry Chef in a full-time, on-site capacity. You will prepare a range of pastries, cakes, desserts, breads, and specialty items to restaurant standards.Load-bearing responsibilities include maintaining hygiene, following HACCP and FIFO practices, evaluating ingredient quality, and assisting with...

A 5-star luxury hotel in Kuwait is seeking an experienced Sous Chef – Pan-Asian Concept to support the daily kitchen operations of its specialty outlet. The ideal candidate must have strong relevant experience in Pan-Asian cuisine, preferably within a luxury hotel or high-end restaurant environment. Key Responsibilities Support the Chef de Cuisine in...

A 5-star luxury hotel in Kuwait is seeking an experienced Sous Chef – Pan-Asian Concept to support the daily kitchen operations of its specialty outlet. The ideal candidate must have strong relevant experience in Pan-Asian cuisine, preferably within a luxury hotel or high-end restaurant environment. Key Responsibilities Support the Chef de Cuisine in...

Collaborate with the Chef de Cuisine to create dishes and suggest menu items for special promotions and events Ensure all plating guides are accurate up to date and followed according to dish description cooking method and presentation standards Maintain the authenticity of all Italian cuisine prepared adhering to standards set and agreed by the Chef de...

Collaborate with the Chef de Cuisine to create dishes and suggest menu items for special promotions and events Ensure all plating guides are accurate up to date and followed according to dish description cooking method and presentation standards Maintain the authenticity of all Italian cuisine prepared adhering to standards set and agreed by the Chef de...

Mandarin Oriental Muscat is looking for a Sous Chef – Italian Cuisine to join our culinary team. Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning...

DescriptionThe Pastry Chef is responsible for leading all pastry and bakery operations at Crowne Plaza Muscat OCEC, ensuring the highest standards of quality, creativity, food safety, and guest satisfaction. This role oversees the production of pastries, desserts, breads, cakes, chocolates, and specialty baked items for all hotel outlets, banquets, meetings,...

Industry Software Development / Backend EngineeringWe are launching an exciting new luxury Nikki Beach Resort & Spa in Yiti Bay,Sultanate of Oman and we are seeking an accomplished and visionary Executive Chef to lead the culinary journey of an exciting pre-opening luxury resort. This is a rare opportunity for a passionate culinary leader to shape the...

Industry Software Development / Backend Engineering We are launching an exciting new luxury Nikki Beach Resort & Spa in Yiti Bay,Sultanate of Oman and we are seeking an accomplished Director of Food & Beverage to lead the opening and ongoing success of an exceptional luxury resort. Reporting to the General Manager, the Director of Food & Beverage will...

Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional. Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime...

Responsibilities Prepare, cook and present all cold kitchen items including salads, cold starters, canap s, charcuterie, terrines and sushi. Prepare sushi varieties such as maki, nigiri, sashimi and specialty rolls. Perform fruit and vegetable carving for buffet displays and special events. Manage and oversee the cold kitchen section during service. Ensure...