
Barista - Local
5 days ago
- Prepares coffees, teas, and other drinks for guests following prescribed recipes and techniques.
- Ensures beverages are prepared according to standards, maintaining quality when served.
- Sells and serves baked goods and other foods.
- Uses the cash register to take orders and process payments with guests.
- Follows property control audit standards and cash handling procedures.
- Is knowledgeable about the menu and products served in the outlet.
- Maintains the workplace according to hygiene and safety standards.
- Notifies management of potential safety hazards.
- Clears and cleans surfaces and tables.
- Assists management in improving service by providing ideas, feedback from guests and colleagues, and attending departmental meetings.
- Prepares the workplace before shifts and cleans the workspace at the end of shifts.
- Ideally has 2-3 years of similar experience.
- Experience working in a 4/5-star hotel.
- Possesses any certificate in Food & Beverage.
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