Pastry Arts Manager

2 days ago


Salalah, Dhofar, Oman beBee Careers Full time
Key Responsibilities
  • Pastry Operations Management: Oversee the daily activities of the Pastry team, including task allocation, time management, and quality control.
  • Culinary Innovation: Develop new pastry recipes, design innovative dessert displays, and create visually appealing presentations.
  • Team Supervision: Lead and motivate the Pastry team to achieve exceptional results, maintaining a positive and productive work environment.

This role requires a talented individual who can balance creativity with operational efficiency, ensuring seamless delivery of high-quality pastry products to meet customer expectations.



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