Restaurant Operations Specialist

1 day ago


Salalah, Dhofar, Oman beBee Careers Full time
Restaurant Manager Job Description

We are seeking a skilled Restaurant Manager to oversee and optimize all aspects of restaurant operations. This individual will play a pivotal role in ensuring the achievement of optimal results, aligning with departmental targets, policies, and procedures.

Main Responsibilities:
  • Guest Service Management: Supervise and deliver excellent guest service, adhering to hotel standards to ensure overall guest satisfaction.
  • Training and Development: Identify training needs and develop training plans to uphold service standards.
  • Team Leadership: Plan and conduct monthly on-and-off-the-job training sessions to enhance colleagues' knowledge and maintain service standards.
  • Communication and Collaboration: Participate in daily briefings and meetings, ensuring effective communication within the team to address guest inquiries.
  • Promotions and Marketing: Actively engage in the restaurant's promotional activities and create new promotions to attract guests and meet revenue targets.
  • Staff Scheduling: Prepare duty rosters based on forecasts to ensure adequate staffing for operational requirements.
  • Performance Evaluation: Evaluate team performance and initiate promotions or internal transfers as needed.
  • Guest Resolution: Address and resolve guest complaints directly or consult with the Head of F&B to ensure guest satisfaction.
  • Cleaning and Hygiene: Monitor hygiene and cleanliness standards in the restaurant, ensuring upkeep of all service equipment according to hotel standards.


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