
Food Service Administration Specialist
2 days ago
The successful candidate will provide high-level administrative support to the Food and Beverage team. This includes coordinating office activities, maintaining records, and communicating effectively with internal and external stakeholders.
Responsibilities
- Oversee daily office operations, ensuring smooth communication and documentation.
- Prepare and distribute various documents, such as menus, reports, and correspondence.
- Organize and maintain filing systems, both physical and digital.
- Manage the Director's calendar and coordinate meetings.
- Maintain a clean and organized workspace, adhering to company standards.
- Verify accuracy in document preparation, including menus, transcripts, and meeting minutes.
- Negotiate with suppliers, colleagues, and other business partners.
- Foster positive relationships with guests, staff, management, and owners through courteous and professional interactions.
- Cultivate a results-driven mindset, continually seeking opportunities for growth and improvement.
- Uphold confidentiality when handling sensitive information.
- Adhere to and promote environmental best practices within the department.
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