Senior Chef Role

We're seeking an accomplished Chef de Partie to contribute to our hotel's culinary excellence.The ideal candidate will support our Head and Sous Chefs in driving high-quality food production, efficient purchasing processes, and maintaining exceptional kitchen standards.This role offers a unique opportunity to collaborate with senior chefs on menu...

Senior Pastry ChefThis is an exceptional opportunity for an experienced and ambitious Senior Pastry Chef to join our team as Executive Pastry Chef. The successful candidate will possess a deep understanding of pastry arts, excellent leadership skills, and a proven track record of driving business growth and improving customer satisfaction. Key...

Career Opportunity: Senior Chef - Cold Kitchen DepartmentAbout the RoleWe are currently looking for a highly skilled and experienced Senior Chef to join our Cold Kitchen department. As a Senior Chef, you will play a key role in ensuring that our kitchen operates efficiently and effectively, while delivering exceptional food quality and service to our...

**Key Responsibilities:**Assisting senior chefs in menu planning and food preparationEnsuring quality standards are met in every dishMaintaining a clean and organized kitchenManaging inventory and ordering suppliesTraining and supervising junior staff members**Requirements:**Excellent culinary skills and knowledge of international cuisinesExperience in food...

Kitchen Team Member ResponsibilitiesThis senior kitchen team member role requires a highly skilled and experienced individual who can assist the chef de cuisine in managing kitchen operations.Duties will include:Assisting the chef de cuisine in writing daily requisitions and reports.Coordinating mise-en-place production and service with the chef de...

Chef de Partie - A Challenging RoleJoin us as a skilled chef to work in a dynamic kitchen environment.About the JobWe are looking for experienced chefs with specialties in Continental, Arabic, or Multi-Cuisine cooking.Develop and implement new recipes and menus.Lead a team of cooks to ensure high-quality dishes.The successful candidate will have relevant...

Culinary Leadership RoleThe Executive Chef is responsible for overseeing all aspects of food preparation, presentation, and delivery. Key responsibilities include developing menus, collaborating with cross-functional teams, staying up-to-date on industry trends, and managing inventory and resources efficiently. We seek an experienced leader who can drive...

Join to apply for the Chef de Partie - Italian Restaurant role at IHG Hotels & Resorts1 week ago Be among the first 25 applicantsJoin to apply for the Chef de Partie - Italian Restaurant role at IHG Hotels & ResortsGet AI-powered advice on this job and more exclusive features.Based at InterContinental Muscat, the Chef de Partie will be responsible for...

The Pastry Chef will be responsible for managing the daily operations of the pastry department, including leading a team of pastry cooks and maintaining high standards of food quality and presentation.Key Responsibilities:Ensure smooth operations and efficiency between outlets and main production pastry/bakery kitchens.Collaborate with restaurant managers...

Assisting senior chefs in menu planning and food preparation requires creativity, precision, and attention to detail.Maintaining quality standards in every dish is crucial to delivering exceptional guest experiences.