
Continental Kitchen Specialist
1 week ago
Overview: We are seeking a skilled and experienced Continental Chef/Cook to join our team. The successful candidate will be responsible for preparing and cooking continental dishes to the highest standard, ensuring that all food is presented in an appealing manner.
Responsibilities:
- Takes care of all continental food preparation.
- Takes care of daily food preparation and duties assigned by superiors to meet the standard and quality set by the restaurant.
- Follows instructions and recommendations from immediate superiors to complete daily tasks.
- Coordinates daily tasks with the Sous Chef.
- Responsible for supervising junior chefs or commis.
- Able to estimate daily production needs and check the quality of raw and cooked food products to ensure standards are met.
Requirements:
- Candidate should have current/previous working experience in any GCC Country.
Benefits:
- Food & Accommodation: Provided by the employer.
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