Executive Chef Lead

Sweet Success AwaitsJob DescriptionThe role of a Pastry Chef is multifaceted, requiring strong leadership and culinary skills. Key responsibilities include overseeing the main pastry and bakery production kitchens, ensuring seamless coordination between outlets, and collaborating with restaurant managers to drive menu planning and revenue growth.Duties and...

Executive Chef for Contract Position in MuscatWe are hiring an Executive Chef for a contract position in Muscat. The ideal candidate will have a passion for creating delicious and visually appealing dishes, as well as experience managing kitchen staff and creating menus. This is a contract position, with a salary of 1200$. Candidates must have a biometric...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team and drive food production excellence. The successful candidate will have a proven track record of menu development, inventory management, and staff direction. They will work closely with the Food & Beverage Manager to achieve business objectives and ensure high-quality food...

Job DescriptionWe are seeking a highly skilled and experienced Pastry Chef to join our kitchen team. As a key member of our culinary team, you will be responsible for the overall direction and management of all pastry operations.Key Responsibilities:Oversee the production of high-quality pastries, cakes, and breads.Manage inventory, supplies, and equipment...

Job SummaryThis is a challenging role for an experienced Executive Chef to lead our culinary team and develop innovative menus.

Job DescriptionAssist the chef de cuisine in overseeing kitchen operations and maintaining high standards of food quality, safety, and presentation.Punctually report for duty wearing the correct uniform and name badges at all times.Organize mise-en-place production and service with the chef de partie to ensure efficient workflow and meet customer...

Job DescriptionThe role of Executive Chef is a key position in the hotel's kitchen operation. The successful candidate will be responsible for the smooth management of food production, including menu development, inventory control, and team leadership.Key Responsibilities:Develop and implement innovative menus that meet the needs of our guests.Collaborate...

Company DescriptionQafila Al Madina is one of Oman's leading hospitality companies with a presence in Oman, UAE, and the KSA. Since its establishment in 2006, it has become a benchmark in the restaurant business, striving to offer the highest quality food to the communities it serves. In 2007, Qafila Al Madina launched its first outlet, ABALA, which was one...

About the RoleWe are seeking a highly skilled and experienced Arabic Chef de Cuisine to lead our culinary team in crafting exceptional Arabic dishes with a modern fusion twist.The Key ResponsibilitiesDevelop and execute creative menus combining authentic Arabic flavors with global influences.Experiment with modern plating techniques, molecular gastronomy,...

**Job Description:**The Executive Chef Assistant will be responsible for assisting the executive chef in menu planning and food preparation, ensuring that quality standards are met in every dish that is prepared, and maintaining a clean and organized kitchen, including proper sanitation and food safety practices.**Key Responsibilities:**Assist the executive...