commis i

The Pastry & Bakery Commis I is responsible for the preparation, baking, finishing, and presentation of a wide range of premium breads, pastries, cakes, desserts, and other baked products in accordance with established recipes and quality standards. Reporting directly to the Chef de Partie, Pastry Chef, or Sous Chef, the Commis I plays a vital role in...

The Commis I is responsible for preparing and cooking hot food items while ensuring high standards of food quality, presentation, hygiene, and safety. Working under the supervision of the Chef de Partie or Sous Chef, the Commis I supports daily kitchen operations, prepares mise en place, oversees assigned kitchen stations, and ensures timely and efficient...

A global hospitality leader is seeking a culinary team member to support daily kitchen operations. Responsibilities include assisting the Chef de Partie or Demi Chef, ensuring hygiene standards, and maintaining food stock. The ideal candidate will demonstrate a positive attitude, promote good relationships in the workplace, and represent the hotel's...

Green Umbrella Recruitment invites applications for a Commis I in Muscat, Oman. The role involves preparing and cooking hot dishes, maintaining high standards of quality, hygiene, and safety under the Chef de Partie or Sous Chef.You will support mise en place, oversee stations, and ensure timely food production in line with recipes. The ideal candidate holds...

Jumeirah Group is seeking a Commis I for their kitchen at Jumeirah The Red Sea in Oman. The successful candidate will have a high school diploma and 1-2 years of experience in a kitchen environment, preferably in luxury hospitality. Key responsibilities include preparing meal ingredients, executing cooking techniques, and maintaining inventory. Benefits...

Green Umbrella Recruitment is seeking a Pastry & Bakery Commis I in Muscat, Oman. The role involves preparing, baking, finishing and presenting premium breads, pastries, cakes and desserts according to established recipes and quality standards. You will report to the Chef de Partie or Pastry Chef and must uphold strict food safety and hygiene practices. We...

DescriptionAs Commis, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Sustainability, Wellness and Out of the...

As Commis, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary...

As Commis, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Sustainability, Wellness and Out of the Ordinary...

As Commis, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary...

As Commis, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness. Sustainability, Wellness and Out of the Ordinary...

Full-time Company Description Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business...

Welcome to the voco family. Now that you are part of our family, let's explain the role you will play.Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn't a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service Strategy embraces the...

Welcome to the voco family. Now that you are part of our family, let’s explain the role you will play. Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn’t a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service Strategy embraces...

DescriptionAs Commis Baker, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Sustainability, Wellness and Out of the...

Welcome to the voco family. Now that you are part of our family, let’s explain the role you will play. Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn’t a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service Strategy...

DescriptionWelcome to the voco family.  Now that you are part of our family, let’s explain the role you will play.  Service at voco Muscat Al Mouj should not just be about delivering the basics. It isn’t a hygiene factor, With some subtle tweaks and areas of focus, service can be a core manifestation of the brand. As we will come to see, our Service...

Description POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves,...

Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos. People are at the core of our business success and future. Our people...