Senior Culinary Team Member

1 day ago


Muscat, Muscat, Oman Mövenpick Resort & Spa Boracay Full time
Duties and Responsibilities

As a key member of our culinary team, you will be responsible for ensuring that all kitchen operations run smoothly and efficiently. This includes supervising staff, managing inventory, and maintaining high standards of quality and safety. You will also be responsible for training new staff members and assisting with menu planning and development.

We are seeking a highly skilled and experienced Sous Chef to join our team. As a leader, you will be responsible for motivating and guiding your team to achieve exceptional results. You will also be required to maintain accurate records, manage budgets, and implement new procedures as needed.



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