Culinary Operations Manager

21 hours ago


Muscat, Muscat, Oman beBee Careers Full time
About the Role

We are seeking an experienced Executive Chef to join our team at Mövenpick Hotel & Apartments Ghala Muscat. As a key member of our kitchen team, you will be responsible for the smooth operation of food production, including menu development, inventory control, and team leadership.

Key Responsibilities:

  • Develop and implement innovative menus that meet the needs of our guests.
  • Collaborate with the Food & Beverage Manager to set pricing for menu items.
  • Stay up-to-date with industry trends and best practices in food production.
  • Monitor inventory levels and purchase supplies from approved vendors.
  • Coordinate payroll management and resource allocation to ensure efficient kitchen operations.
  • Lead and direct kitchen staff in meal preparation, creation, plating, and delivery.
  • Establish and maintain high standards of hygiene and safety in the kitchen.
  • Identify and implement new culinary techniques to enhance the guest experience.

The successful candidate will have a professional kitchen apprenticeship or chef training course and at least 7 years of experience in quality establishments in a similar role.



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