
Dynamic F&B Team Lead Position
3 days ago
This is a key role in ensuring the smooth operation of our food and beverage department. The successful candidate will be responsible for leading a team of staff to deliver exceptional service to our guests.
Responsibilities:- Conduct regular training sessions on guest care, product knowledge, grooming standards, upselling, etc., in line with departmental SOPs.
- Report equipment failures and maintenance issues to the Maintenance Department.
- Participate in training and development schemes as recommended by senior management.
- Ensure proper appearance and grooming of staff.
- Welcome guests and manage seating, including taking over if the hostess is unavailable.
- Maintain a professional and friendly relationship with patrons to ensure their well-being.
- Familiarize with all menus, promotions, and relevant outlet information (product knowledge).
- Contribute to maintaining the outlet's database of regular guests.
- Report cleanliness and maintenance issues promptly.
- Handle guest complaints directly or escalate to the supervisor.
- Prepare mise en place for service according to daily requirements.
- Manage requisitions for store items and ensure accurate delivery of goods.
- Attend departmental meetings and conduct briefings, fostering open communication.
- Be knowledgeable about the outlet's menu and promotional activities.
- Follow company policies and safety procedures.
- Perform other duties as assigned by Food & Beverage management.
- Excellent communication and leadership skills.
- Ability to work under pressure in a fast-paced environment.
- Basic knowledge of food and beverage operations.
- High school diploma or equivalent required; degree in hospitality or related field preferred.
As a member of our team, you can expect:
- A competitive salary and benefits package.
- Opportunities for career growth and professional development.
- A dynamic and supportive work environment.
Our hotel is located in Ghala Heights, combining Omani charm with Swiss hospitality. You will have the opportunity to work in a unique and culturally rich environment, serving guests from around the world.
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