Executive Culinary Specialist

1 day ago

Muscat, Muscat, Oman beBee Careers Full time

Chef de Partie Role Overview

The ideal candidate will support senior chefs in delivering consistently high-quality food, while handling purchase orders and maintaining the highest standards of quality.

Key Responsibilities:
  • Menu Planning and Food Preparation: Assist in planning menus and preparing dishes to meet international culinary standards.
  • Quality Control: Ensure that every dish meets the highest quality standards through rigorous inspections and tastings.
  • Kitchen Maintenance: Maintain a clean and organized kitchen, adhering to proper sanitation and food safety practices.
  • Inventory Management: Manage inventory levels and order supplies as needed to maintain efficient operations.
  • Training and Supervision: Train and supervise junior kitchen staff members to enhance their skills and knowledge.
  • Dish Preparation and Plating: Oversee the preparation and plating of dishes during service hours, ensuring presentation meets the highest standards.
  • Recipe Development: Adjust recipes to meet dietary restrictions or customer preferences, promoting innovative and diverse cuisine.
  • Communication: Communicate effectively with other staff members to ensure smooth operations and achieve team goals.
  • Professional Development: Strive to improve skills and knowledge through ongoing training sessions and culinary research.
  • Presentation Standards: Maintain high standards of personal hygiene and grooming, wearing designated uniforms well pressed at all times.
Requirements:
  • Culinary Skills: Possess excellent culinary skills and knowledge of international cuisines, including regional specialties.
  • Experience: 3 years' experience as a chef, including at least 2 years in similar positions or an equivalent combination of education and experience.
  • Education: Diploma or Vocational Certificate in Culinary Skills or related field.
  • Soft Skills: Strong communication and interpersonal skills, with the ability to work effectively as part of a team.
  • Organizational Skills: Strong organizational skills, with the ability to manage multiple tasks simultaneously.
  • Flexibility: Ability to work flexible hours, including evenings and weekends.
About Us:

We offer a competitive salary, wide range of benefits, and opportunities for professional growth. Our mission is to welcome everyone and create inclusive teams where we celebrate differences and encourage colleagues to bring their whole selves to work.

We promote equal employment opportunities and a culture of trust, support, and acceptance. We give our people everything they need to succeed and become part of our global family.

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