Head of Kitchen Operations

About the RoleWe are seeking an experienced Chef De Partie to join our kitchen team. The successful candidate will support the Sous Chefs, Kitchen Manager, and Head Chef in managing daily kitchen operations.

Kitchen Operations Manager PositionResponsible for managing kitchen staff, menu planning, and inventory control.Collaborate with the Executive Chef to achieve departmental goals and objectives.

About the RoleJob Summary:We are seeking an experienced Chef De Partie to join our kitchen team. As a skilled culinary professional, you will be responsible for overseeing daily kitchen operations, ensuring high-quality food preparation, and maintaining efficient workflow.Main Responsibilities:Supervise kitchen staff, manage inventory, and maintain quality...

Main ResponsibilitiesManage kitchen operations and maintain quality standards.Assist with planning and directing food preparation.Supervise kitchen staff, train new employees, and establish work schedules.Order supplies and manage inventory.Evaluate and improve kitchen processes.Ideal CandidatePrevious experience as a DCDP or CDP is required.3–6 years of...

Culinary Leader WantedWe are seeking a dynamic and innovative Culinary Leader to join our team as an Executive Chef. In this role, you will be responsible for managing the kitchen operation, developing menus, and leading a team of chefs and kitchen staff.You will work closely with the Food & Beverage Manager to set menu prices, monitor inventory, and ensure...

Chef De Cuisine PositionThis entry-level position offers a unique opportunity for individuals seeking a career in the culinary arts. As a Junior Chef De Cuisine, you will be responsible for assisting the head chef in various aspects of food preparation and service.Your primary duties will include:Managing administrative tasks such as inventory control, staff...

Culinary Services DirectorResponsibilitiesAs an Executive Chef, you will oversee the smooth operation of the kitchen, ensuring high-quality food production and service. Your key duties include:Menu development and pricing coordination.Trend monitoring and inventory management.Payroll management and resource allocation.Staff supervision and guidance in meal...

Bachelor of Business Administration(Management)NationalityAny NationalityVacancy1 VacancyJob DescriptionOur client, a globally recognized leader in the ultra-luxury hospitality industry, is seeking an experienced and dynamic Head of Sustainability to lead and drive their sustainability initiatives.The Head of Sustainability will assume full responsibility...

Chef PrincipalAbout the PositionWe are seeking an accomplished and charismatic Chef Principal to lead our culinary operations. As a senior leader, you will drive business growth, develop talent, and create memorable experiences for our guests.Main ResponsibilitiesDevelop and execute comprehensive culinary strategies, aligning with business objectives and...

About This RoleWe are seeking a highly experienced and skilled IT professional to lead our IT Infrastructure team. As the IT Infrastructure Head, you will play a critical role in ensuring the smooth operation of our IT infrastructure, from planning and design to implementation and maintenance.Key Responsibilities:Design and implement infrastructure solutions...