Camp Site Culinary Director

3 days ago


Muscat, Muscat, Oman 360 HR Partners Full time

Camp Site Culinary Director Job Summary:

We are seeking an experienced Culinary Director to lead our kitchen operations at an onshore camp site in Oman. The successful candidate will be responsible for developing and implementing effective meal planning strategies, leading a team of kitchen helpers, and ensuring high standards of hygiene compliance and inventory control.

Main Responsibilities:

  • Design and implement innovative meal planning strategies to cater to diverse dietary needs.
  • Lead a team of kitchen assistants to ensure seamless food service operations.
  • Maintain high standards of inventory management and cost control.
  • Collaborate with the Camp Boss or Site Manager to plan headcounts and meal services.
  • Evaluate and optimize kitchen operations to minimize food wastage and costs.
  • Ensure adherence to health, safety, and environmental regulations.

Requirements:

  • Proven expertise in cooking for large groups (80+ personnel).
  • Certification in Food Safety, HACCP, or equivalent preferred.
  • Excellent leadership and communication skills.
  • Ability to work effectively in a remote environment.
  • Familiarity with multi-cuisine cooking methods.


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