Chef de Partie

The Chef De Partie is responsible for the preparation of the menu items for all event orders in such a manner that they are presentable and hygienic according to the required standards.Main Duties & ResponsibilitiesTo check all event orders and to prepare mise-en-place for all items needed.To supervise the staff to maintain high standard of service.To...

"Hyatt is a place of learning – similar to a university. The company offers so many ways for me to learn and grow, both professionally and personally."The Chef De Partie is responsible for the preparation of the menu items for all event orders in such a manner that they are presentable and hygienic according to the required standards.Main Duties &...

Organization- Alila Hinu BaySummaryThe Chef De Partie is responsible for the preparation of the menu items for all event orders in such a manner that they are presentable and hygienic according to the required standards.Main Duties & ResponsibilitiesTo check all event orders and to prepare mise-en-place for all items needed.To supervise the staff to maintain...

Job OverviewA luxury hospitality brand connects guests to genuine places and people through personal experiences.Culinary RoleThe Chef de Partie is responsible for the oversight of all culinary dishes in their section, requiring a high level of knowledge about specialty and culinary functions.This role demands exceptional organization and comfort working in...

Organization- Alila Hinu BaySummaryTo administrate his/her assigned kitchen at the Alila Hinu Bay. The scope of responsibility includes training, development, and utilization of skills, focused on achieving consistent five-star products and guest satisfaction. Ensuring maximum motivation, discipline, and productivity of culinary associates is key. There is a...

Job DescriptionThe Chef de Partie is a pivotal role in the culinary team, responsible for preparing menu items to exacting standards. This position demands exceptional attention to detail and organizational skills to ensure that every dish meets the hotel's high expectations.Main Responsibilities include:To thoroughly review all event orders and prepare...

OrganizationAlila Hinu BaySummaryTo administer his/her assigned kitchen at Alila Hinu Bay. The scope includes training, developing, and utilizing skills to achieve consistent five-star products and guest satisfaction. Ensuring that culinary associates are motivated, disciplined, and productive, with a focus on enforcing operational health and safety...

To administrate his/ her assigned kitchen of the Alila Hinu Bay. The scope of responsibility includes the training, development and utilization of skills, focused towards achieving a consistent five star products and guest satisfaction, ensuring maximum that the culinary associates are motivated, disciplined and productive. There is a key focus on enforcing...

As a leader in the culinary world, we are seeking an experienced and skilled Chef De Cuisine to join our team. This is an exciting opportunity for someone who is passionate about delivering exceptional dining experiences and creating memorable moments for our guests.This role will involve overseeing the entire kitchen operation, including food preparation,...

Company DescriptionA luxury hospitality brand for modern travelers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...