Hotel Culinary Experience Manager

1 week ago


Muscat, Muscat, Oman Ihgarmyhotels Full time

Unlock Your Potential:

As a Food & Beverage Manager with IHGarmyhotels, you will have the opportunity to take on new challenges and develop your skills in a fast-paced, dynamic environment. You will be responsible for leading and developing our F&B operations, ensuring seamless execution and exceptional guest experiences.

Your Key Responsibilities:

  1. Culinary Innovation: Collaborate with Executive Chefs to design and implement innovative menus, driving culinary excellence and exceeding customer expectations.
  2. Team Development: Foster a positive, high-performance culture among your team members, providing training and coaching to enhance their skills and productivity.
  3. Business Growth: Develop and execute strategic plans to increase revenue, improve profitability, and enhance brand reputation.
  4. Quality Control: Maintain high standards of quality, safety, and efficiency across all F&B outlets, adhering to IHG's global quality standards.

Your Qualifications:

  • Bachelor's degree in hospitality management or related field
  • Minimum 8-10 years of experience in F&B management, with at least 3 years in a leadership role
  • Proven track record of driving business results and improving operational efficiency
  • Strong leadership and communication skills, with experience in managing diverse teams


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