Executive Chef Assistant

**Job Description:**The Executive Chef Assistant will be responsible for assisting the executive chef in menu planning and food preparation, ensuring that quality standards are met in every dish that is prepared, and maintaining a clean and organized kitchen, including proper sanitation and food safety practices.**Key Responsibilities:**Assist the executive...

Job DescriptionThe role of an Executive Chef Assistant is to assist the senior chefs in menu planning and food preparation. This involves collaborating with the culinary team to create innovative dishes, ensuring that quality standards are consistently met, and maintaining a clean and organized kitchen environment.Daily Responsibilities:Assisting senior...

Company DescriptionWelcome to Papachee: Your Go-To Fast Food Bakery Café. Papachee offers a delightful blend of mouthwatering meals and freshly baked treats that cater to every craving. From savory burgers and crispy fries to delectable pastries and artisanal breads, every item is crafted with care using high-quality ingredients. Papachee is the ultimate...

Company DescriptionQafila Al Madina is one of Oman's leading hospitality companies with a presence in Oman, UAE, and the KSA. Since its establishment in 2006, it has become a benchmark in the restaurant business, striving to offer the highest quality food to the communities it serves. In 2007, Qafila Al Madina launched its first outlet, ABALA, which was one...

Job DescriptionThe role of Executive Chef is a key position in the hotel's kitchen operation. The successful candidate will be responsible for the smooth management of food production, including menu development, inventory control, and team leadership.Key Responsibilities:Develop and implement innovative menus that meet the needs of our guests.Collaborate...

Pastry ChefMandarin Oriental Muscat is looking for a Pastry Chef to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.About the jobThe Pastry Chef will assume full...

Job DescriptionThis position reports directly to the Executive Sous Chef and is responsible for assisting with organizing special events and promotions in the kitchen. Kitchen Events: Assist with organizing and coordinating all kitchen events, including banquets, weddings, and other large-scale food preparations.Training and Development: Assist the Executive...

About the RoleThis exciting opportunity is for an ambitious and dedicated Sous Chef who can lead the culinary team at Mövenpick Hotel & Apartments Ghala Muscat. You will be working closely with the Executive Chef to develop innovative menus, improve kitchen operations, and provide exceptional guest experiences.Responsibilities:Directly supervise and...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants, and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action contributes to...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Bachelor of Hotel Management (Hotel Management)Nationality: Any NationalityVacancy: 1 VacancyJob DescriptionPastry ChefMandarin Oriental Muscat is looking for a Pastry Chef to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth...

About the RoleThe successful candidate will be responsible for assisting with the efficient running of the Kitchen in line with Hyatt International's Corporate Strategies and brand standards, while meeting employee, guest, and owner expectations.

Application Deadline: 25 April 2025Department: KitchenLocation: Oman - MuscatDescriptionAssist with organizing special events and special food promotions.Assist the Executive Sous Chef in developing training plans, develop training material in accordance with Kempinski guidelines and implement training plans for the Food Production employees and other Food...

Job DescriptionAbout JumeirahJumeirah Group, a member of Dubai Holding, has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different brand promise.Its award-winning destinations, such as the iconic Burj Al Arab Jumeirah, position service beyond expectations, elevated dining destinations and...

Job OverviewThe Chef De Partie plays a vital role in the success of our culinary team at Apparel Group. Reporting to the Restaurant Manager, this highly skilled and organized individual is responsible for overseeing the preparation and presentation of dishes.Key ResponsibilitiesSafety and Hygiene: Maintain a clean and safe working environment, adhering to...

Company DescriptionJoin a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to...

Mandarin Oriental Muscat is looking for a Pastry Chef to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and operator of...

Job OverviewAbout Jumeirah Group, a member of Dubai HoldingJumeirah Group has been making a distinguished impact on the global hospitality market for over two decades with its Stay Different brand promise.The group operates a world-class portfolio of 26 properties across the Middle East, Europe and Asia, employing over 8,000 colleagues from more than 106...

You will be responsible to assist with the efficient running of the Kitchen in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...

About the RoleWe are seeking a highly skilled and experienced Head Chef to join our team at Kempinski Hotels. The successful candidate will be responsible for leading the culinary team in the preparation and presentation of high-quality dishes, while also mentoring and developing junior staff members.Key ResponsibilitiesEvent Planning: Assist with planning...