Culinary Director

4 days ago

Muscat, Muscat, Oman beBeeChef Full time

The position of Culinary Director offers an exceptional opportunity for a skilled and innovative chef to lead the kitchen team in developing a unique menu that combines Portuguese and Omani flavors.

Key Responsibilities:
  • Develop and execute a distinctive menu that blends traditional techniques with modern twists, reflecting the restaurant's concept.
  • Collaborate with the ownership to design seasonal dishes that showcase the freshest local produce and meet guest preferences.
  • Lead and train the kitchen staff to maintain high standards of cooking, presentation, and professionalism.
  • Oversee food preparation, portion control, presentation, and consistency to ensure exceptional quality.
  • Manage kitchen operations, including inventory control, cost management, and supplier relationships.
  • Ensure compliance with health, safety, and food hygiene regulations.
  • Cultivate strong working relationships with the front-of-house team to deliver a seamless guest experience.
Benefits:
  • A competitive salary and benefits package that reflects the value you bring to the team.
  • An opportunity to shape the culinary identity of the restaurant and leave your mark on Muscat's dining scene.
  • Creative freedom to design and develop a unique menu that showcases your skills and style.
  • A supportive working environment with engaged owners who prioritize your growth and success.
About This Opportunity:

This role presents a chance to make a lasting impact on the culinary landscape of Muscat, working in a unique cultural setting that celebrates fusion cuisine.

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