Culinary Operations Executive

1 week ago

Muscat, Muscat, Oman beBeeOperations Full time 40,000 - 55,000

Seeking an accomplished Food Operations Manager to oversee daily food and beverage operations. This role is responsible for managing a team of staff, ensuring high standards of quality, service, and profitability.

About the Role

The successful candidate will be a strategic thinker with excellent leadership skills and the ability to drive business results. Key responsibilities include:

  • Operational Management:
    • Supervise day-to-day restaurant, bar, banquet, and in-room dining operations.
    • Ensure all outlets meet company standards of quality, presentation, and service.
    • Maintain high levels of guest satisfaction through effective monitoring and improvement initiatives.
  • Team Leadership:
    • Recruit, train, coach, and evaluate staff performance to ensure excellence.
    • Foster a positive team environment through strong leadership and clear communication.
    • Conduct regular team briefings, training sessions, and performance reviews to drive success.
  • Financial & Cost Control:
    • Prepare and manage budgets, forecasts, and profit and loss statements to drive business growth.
    • Implement strategies to maximize revenue and control costs (labor, food, beverages).
    • Maintain optimal inventory levels, purchasing, and stock management to minimize wastage and ensure availability.
  • Guest Experience:
    • Maintain a visible presence in F&B areas during peak times to interact with guests.
    • Resolve guest complaints promptly and professionally.
    • E nsure full compliance with health, hygiene, and safety standards.
  • Strategic Planning:
    • Develop new menus in collaboration with chefs and bar staff to align with trends and guest preferences.
    • Drive innovation, promotional activities, and seasonal campaigns to boost sales.
    • Analyze F&B performance metrics and implement improvement plans to enhance business performance.
  • Compliance & Standards:
    • Ensure full compliance with licensing, hygiene, and safety legislation.
    • Maintain brand and service standards across all F&B outlets.

  • Executive Culinary Specialist

    6 days ago

    Muscat, Muscat, Oman beBeeMediterranean Full time 4,500 - 6,000

    Mediterranean Kitchen Manager\The Mediterranean Kitchen Manager is a key role in the culinary team, responsible for overseeing the preparation and presentation of authentic, high-quality Mediterranean dishes.\This position involves supervising kitchen staff, maintaining food quality standards, managing inventory, and collaborating with the Executive Chef to...

  • Culinary Operations Manager

    5 days ago

    Muscat, Muscat, Oman beBeeCoordination Full time 1,500 - 1,800

    Job DescriptionAs a kitchen coordinator, you will be responsible for ensuring the smooth operation of our kitchen facilities.Administrative duties include completing tasks as directed by the executive chef.You will assist with operational and administrative culinary aspects of the kitchen.Maintaining accurate records and filing systems is also part of your...

  • Culinary Leader

    2 weeks ago

    Muscat, Muscat, Oman beBeeLeadership Full time 90,000 - 120,000

    Executive Chef Role">We are seeking a talented and experienced Executive Chef to lead our culinary team in delivering exceptional food and beverage experiences.">">Job Summary:">The successful candidate will be responsible for overseeing the operational and administrative aspects of the culinary division, including monitoring industry trends, collaborating...

  • Executive Culinary Director

    5 days ago

    Muscat, Muscat, Oman beBeeChef Full time $16,800

    Job OpportunityThis is an exciting opportunity to join a dynamic kitchen team as a Head Chef. You will be responsible for overseeing the day-to-day operations of the kitchen, managing a team of cooks and other kitchen staff.The ideal candidate will have strong leadership skills, excellent communication skills in English, and at least 5 years of professional...

  • Executive Culinary Leader

    4 days ago

    Muscat, Muscat, Oman beBeeCulinary Full time 800,000 - 1,100,000

    About the Sous Chef PositionThe successful candidate will be a skilled culinary professional with expertise in creating innovative dishes and leading a team to deliver exceptional food presentation.Assist the Head Chef in menu planning, kitchen operations, and inventory management.Develop and maintain plating guides, ensuring consistency across all...

  • Culinary Leader

    6 days ago

    Muscat, Muscat, Oman beBeeChef Full time 32,000 - 44,000

    Executive Chef Position OverviewWe are seeking a talented and experienced Executive Chef to lead our culinary team.Job Description:The successful candidate will be responsible for managing all aspects of food operations, including menu planning, inventory management, and kitchen staff supervision.Responsibilities:Develop and implement menus that meet the...

  • Culinary and F&B Operations Manager

    2 weeks ago

    Muscat, Muscat, Oman Dhiaffa - National Omani Hospitality Company LLC - Full time

    Company DescriptionDhiaffa is the National Omani Hospitality Company, headquartered in Muscat, and a subsidiary of OMRAN. Specializing in luxury hotels and resorts, Dhiaffa manages prestigious brands including Marriott, IHG, Barceló, and Alila. The company also operates Omran's hotels such as Atana and Atana Stay and focuses on developing additional...

  • Culinary Leader

    6 days ago

    Muscat, Muscat, Oman beBeeCulinary Full time 1,200,000 - 1,500,000

    Job TitleCulinary Leadership OpportunityWe are seeking an exceptional Executive Chef to lead our culinary team in delivering high-quality cuisine and innovative presentations.The ideal candidate will have:

  • Executive Chef

    3 weeks ago

    Muscat, Muscat, Oman Minor International Full time

    Bachelor of Hotel Management(Hotel Management)NationalityAny NationalityVacancy1 VacancyJob DescriptionJob DescriptionPre-Opening Responsibilities:Collaborate with hotel leadership to develop and execute the pre-opening project plan for all culinary outlets.Design and implement kitchen layouts in conjunction with technical services and design teams.Develop...

  • Key Culinary Role

    1 week ago

    Muscat, Muscat, Oman beBeeCulinary Full time 2,800 - 3,800

    Pastry Junior Sous ChefWe are seeking an experienced pastry professional to support the Executive Pastry Chef in managing daily operations of the pastry kitchen.The ideal candidate will possess excellent culinary skills, a strong attention to detail, and the ability to work well under pressure.A high school diploma or equivalent is required, as well as prior...