Head of Kitchen Operations

Pastoral ExperienceYou have an extensive background in pastry production, with a proven track record of creating high-quality desserts that delight even the most discerning palates. We're looking for a seasoned Pastry Chef to lead our pastry department, utilizing your expertise to drive culinary innovation and excellence.Your Key Tasks• Oversee the...

Our company values excellence in every aspect of our business, and we are seeking a talented Kitchen Operations Specialist to join our team. This is an exciting opportunity to work with a world-leading hospitality brand, driving innovation and excellence in the delivery of exceptional guest experiences.The ideal candidate will have a certificate/diploma in...

Reports to: Operations Manager / General ManagerJob Summary:The Kitchen Chef Manager is responsible for overseeing the operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches. The role involves menu planning, inventory control, staff supervision, compliance with food...

RequirementsTo be considered for this role, you must have:Proven experience as a Head Chef, Executive Chef, or Kitchen Manager in a large-scale kitchen operation.Strong leadership and management skills with the ability to oversee a team.In-depth knowledge of food production, kitchen operations, and catering services.

Job DescriptionThe Central Kitchen Chef Manager is responsible for overseeing the daily operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches.This role involves menu planning, inventory control, staff supervision, compliance with food safety regulations, and cost...

**Responsibilities**The Laundry and Kitchen Operations Associate will be responsible for maintaining and repairing our kitchen and laundry equipment. This includes:Maintenance of kitchen gas/electrical equipment.Troubleshooting and repair of dishwashers and glass washers.Understanding of each equipment PPM procedure.Checks on gas valves and equipment for...

About the Resort:Jumeirah Muscat Bay Resort is strategically located 15 minutes south of the city centre and 40 minutes from Seeb International Airport. This luxurious resort offers a wide range of amenities, including a 1,200 square meters Talise Spa, diving centre, sports and leisure facilities, restaurants, bars, cafes, and kids club.The resort features...

**About the Role:**The Client of Bali Jobs Recruitment is an ultra-luxury resort recognised globally as a hospitality leader in the wellness industry. We are actively seeking a dynamic and experienced Executive Sous Chef to join our team.Key Responsibilities:To work closely with the Executive Chef in overseeing kitchen operations, ensuring food quality, and...

Culinary ExcellenceAt Ihgarmyhotels, we pride ourselves on delivering exceptional culinary experiences to our guests. As a Pastry Chef, you will play a vital role in this effort, creating innovative and delicious desserts that showcase your skills and creativity.Your Responsibilities• Prepare and present high-quality pastries and desserts that meet the...

**Overview**The Head of Wellness Operations is responsible for overseeing the spa and recreational facilities at Grand Millennium Muscat. This role involves managing the spa and recreation teams, developing wellness programs, and maintaining high standards of service.

**Job Overview**The Head of Corporate Operations is responsible for overseeing the remedial management function for non-performing loans (NPLs) within the corporate and SME banking segments.This includes developing and implementing strategies to maximize NPL recoveries and minimize losses while adhering to regulatory frameworks and internal policies.The role...

Kitchen Leadership RoleBait Al Yasmine Restaurant is seeking an accomplished Executive Kitchen Supervisor to oversee the day-to-day operations of our kitchen.The successful candidate will possess strong culinary knowledge, effective leadership skills, and the ability to manage a team of kitchen staff.Responsibilities include supervising kitchen activities,...

Hospitality Career:This is an exciting opportunity to join Hyatt's culinary team and start a rewarding career in hospitality.As a Demi Chef de Partie, your responsibilities will include preparing, baking, and serving dishes according to the Pastry Menu, providing guidance to kitchen staff, and maintaining a clean working area.Qualifications:Prior experience...

About the PositionWe are recruiting a highly skilled Head of Operations to lead our Civil Building & Construction unit at Vrinda Global. The ideal candidate will have a strong background in commercial management, business development, and team leadership.Key AccountabilitiesDevelop and execute business strategies to drive growth, improve efficiency, and...

Kitchen Leadership RoleHR Matrix International Manpower is seeking a seasoned chef to lead our kitchen team in Muscat.Responsibilities:Develop and implement menus that cater to diverse tastes and preferencesTrain and supervise kitchen staff to ensure seamless day-to-day operationsCollaborate with other departments to plan and execute special events and...

**About the Role:**The Head of Kitchen Operations is a critical position that requires a strong leader with excellent communication and organizational skills. You will work closely with our F&B manager and Sous Chef/Executive Chef to ensure seamless kitchen operations and provide top-notch service to our guests.

Head of Procurement Operations - OQOQ Muscat seeks a highly skilled and experienced professional to lead its procurement operations. The ideal candidate will have a strong background in procurement and contracts management.The role involves developing and implementing effective procurement strategies, managing supplier relationships, and driving continuous...

About UsWe provide premium meal solutions to customers in the GCC region. As we expand into Oman, we're looking for a skilled Operations Manager to oversee the establishment and operation of our first kitchen in the country.

About the RoleWe are seeking a highly skilled and experienced Kitchen Food Production Manager to oversee the daily operations of our central kitchen.You will be responsible for ensuring the highest standards of food quality, safety, and presentation, while maintaining efficient production processes and meeting customer demands.

Chef De PartieWe are seeking an experienced and skilled Private Chef to join our team at Abroad Work. As a Chef de Partie, you will be responsible for assisting the Head Chef in menu planning, kitchen operations, and food preparation.Key ResponsibilitiesAssist the Head Chef in menu planning and kitchen operationsPrepare and cook a variety of dishes to a high...