Kitchen Food Production Manager

Reports to: Operations Manager / General ManagerJob Summary:The Kitchen Chef Manager is responsible for overseeing the operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches. The role involves menu planning, inventory control, staff supervision, compliance with food...

We are looking for a talented Chef De Partie to lead our kitchen team at Grand Hyatt Muscat. As a senior member of our culinary team, you will be responsible for driving excellence in food quality, presentation, and service.About the Opportunity:This is an excellent opportunity for a seasoned chef to take on a leadership role and contribute to the success of...

RequirementsTo be considered for this role, you must have:Proven experience as a Head Chef, Executive Chef, or Kitchen Manager in a large-scale kitchen operation.Strong leadership and management skills with the ability to oversee a team.In-depth knowledge of food production, kitchen operations, and catering services.

Kitchen Management PositionWe are seeking a highly motivated Kitchen Manager to join our team in Muscat. As a key member of our kitchen staff, you will be responsible for managing kitchen operations and leading a team of cooks.Key Responsibilities:Manage kitchen operations to ensure efficient serviceDevelop and implement menu concepts that meet the highest...

**About the Role:**The Client of Bali Jobs Recruitment is an ultra-luxury resort recognised globally as a hospitality leader in the wellness industry. We are actively seeking a dynamic and experienced Executive Sous Chef to join our team.Key Responsibilities:To work closely with the Executive Chef in overseeing kitchen operations, ensuring food quality, and...

We are seeking a talented Chef De Partie to join our team at Grand Hyatt Muscat. In this role, you will be responsible for leading our kitchen team and driving excellence in food quality, presentation, and service.About the Position:The ideal candidate will have a strong background in kitchen operations, with a minimum of 2 years' experience as a Chef de...

Job DescriptionThe Central Kitchen Chef Manager is responsible for overseeing the daily operations of the central kitchen, ensuring high-quality food preparation and timely delivery to catering clients and three restaurant branches.This role involves menu planning, inventory control, staff supervision, compliance with food safety regulations, and cost...

Senior Food Service DirectorWe are looking for a seasoned Senior Food Service Director to join our team in Muscat. As a key member of our kitchen staff, you will be responsible for leading kitchen operations and developing menu concepts.Key Responsibilities:Develop and implement menu concepts that meet the highest quality standardsMaintain a clean and safe...

Company OverviewThe Client of Bali Jobs Recruitment is a renowned ultra-luxury resort, distinguished globally as a hospitality leader in the wellness industry.Job DescriptionWe are seeking an experienced Executive Sous Chef to join our team, who will work closely with the Executive Chef in overseeing kitchen operations, ensuring food quality, and managing...

About the Role:We are seeking an experienced Sous Chef to join our team at an ultra-luxury resort in Bali. The successful candidate will support the executive chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and healthy working environment.You will be responsible for supervising and training kitchen staff,...

Pastoral ExperienceYou have an extensive background in pastry production, with a proven track record of creating high-quality desserts that delight even the most discerning palates. We're looking for a seasoned Pastry Chef to lead our pastry department, utilizing your expertise to drive culinary innovation and excellence.Your Key Tasks• Oversee the...

**Job Overview**We are seeking a highly motivated F&B Support Expert to join our team. In this role, you will provide exceptional service to our guests by ensuring that food and beverage operations run smoothly.About the RoleThis is an exciting opportunity to work in a fast-paced environment where no two days are ever the same. As a Guest Service Support...

About Our Team:We are an ultra-luxury resort in Bali, committed to delivering exceptional guest experiences. We are seeking a highly skilled Sous Chef to join our team.The successful candidate will support the executive chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and healthy working environment. You...

Job DescriptionAs a Dining Room Food Preparation Specialist at Marriott International, you will be responsible for setting up and breaking down your work station, serving food in proper portions onto proper receptacles, and maintaining a clean and organized kitchen area.You will also be required to monitor food quality while preparing food, check and ensure...

About the Job:The Crowne Plaza Hotels & Resorts is seeking a seasoned Food & Beverage Manager to join our team. As a key member of our hotel management, you will be responsible for leading and developing our F&B operations, ensuring seamless execution and exceptional guest experiences.Your Key Responsibilities:Culinary Leadership: Collaborate with Executive...

Culinary ExcellenceAt Ihgarmyhotels, we pride ourselves on delivering exceptional culinary experiences to our guests. As a Pastry Chef, you will play a vital role in this effort, creating innovative and delicious desserts that showcase your skills and creativity.Your Responsibilities• Prepare and present high-quality pastries and desserts that meet the...

About UsAt Marriott International, we are committed to delivering exceptional customer experiences and exceeding expectations in everything we do. As a Beverage & Food Services Executive, you will play a key role in leading our food and beverage teams, developing innovative solutions, and driving business growth.ResponsibilitiesDevelop and implement business...

We are seeking a Food and Beverage Assistant Manager to join our team at Marriott International. In this role, you will assist in the management of Room Service, ensuring that guests receive exceptional service and that employees are trained and equipped to meet high standards.You will work closely with the Hotel Operations Manager to direct and coordinate...

About Our Client:Our client is a renowned ultra-luxury resort in Bali, recognized globally as a hospitality leader. We are actively seeking an experienced Sous Chef to join our fine dining team.The successful candidate will be responsible for supporting the executive chef in overseeing kitchen operations, ensuring exceptional food quality, and managing daily...

About Us:We are an ultra-luxury resort in Bali, committed to delivering exceptional guest experiences. We are seeking a highly skilled Sous Chef to join our team.The successful candidate will support the executive chef in managing kitchen operations, ensuring high-quality food preparation, and maintaining a safe and healthy working environment. You will...