
Food and Beverage Team Leader
12 hours ago
Our Story
We are a luxury hospitality brand that aims to provide exceptional experiences for our guests. Our team of professionals is dedicated to delivering heartfelt hospitality in some of the world's most exciting destinations.
Job Responsibilities
A Food and Beverage Team Leader will be responsible for overseeing the culinary operations in their designated section. This includes preparing dishes, managing staff, and ensuring seamless service delivery. The ideal candidate should have excellent leadership and communication skills, with the ability to motivate and guide their team members.
Essential Skills
- Bachelor's Degree or any culinary degree
- Minimum one year of experience as a Chef de Partie in hotels and restaurants
- Strong leadership and interpersonal skills
- Ability to work under pressure and meet deadlines
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