Executive Kitchen Director

Job SummaryThe role of an Executive Chef is pivotal in ensuring the smooth operation of the entire kitchen, encompassing food production and related sections. As a seasoned professional, you will be responsible for developing menus that cater to diverse tastes and preferences. Collaboration with the Food & Beverage Manager is essential for setting prices and...

Key ResponsibilitiesThe Senior Kitchen Executive Role involves overseeing the entire kitchen operation, including food production, inventory management, and staff coordination. You will be responsible for developing menus, collaborating with the Food & Beverage Manager, and monitoring inventory levels.A bachelor's degree and/or hotel management degree would...

About This RoleWe are seeking an experienced Demi Chef De Partie who is passionate about delivering exceptional food quality and service standards.The ideal candidate will have a strong understanding of kitchen operations, including mise-en-place, food storage, and safety procedures.Key ResponsibilitiesAssist the Chef de Partie in managing the section,...

Food Production and OperationsAs an Executive Chef, your primary responsibility will be to oversee the daily operations of the kitchen, ensuring that all menu items are prepared to the highest standards of quality and presentation.Key ResponsibilitiesYour key responsibilities will include:Developing and implementing new menus and recipes.Managing inventory...

Sous Chef RoleThis is a senior chef position that requires a high level of expertise and leadership ability. The successful candidate will have extensive experience in kitchen management and be able to motivate and train staff to achieve high standards.Key responsibilities include:Leading a team of chefs in the preparation and presentation of Italian...

About the RoleThe Deputy Chief Executive Officer will play a pivotal part in driving the day-to-day activities of our transformation, working closely with senior management across all departments to facilitate change and enable delivery of performance targets that ensure commercial viability, financial sustainability, and operational excellence.Key...

Job Description SummaryThis role is responsible for leading the preparation, cooking, and presentation of food within their designated section. The successful candidate will be able to manage resources efficiently, collaborate with colleagues, and maintain high standards of quality and safety.Main ResponsibilitiesTo plan and coordinate daily menu...

Kitchen Operations ManagerWe are looking for a highly motivated and experienced Executive Chef to oversee the smooth operation of our kitchen, including food preparation, presentation, and delivery.

We are seeking a highly skilled Kitchen Operations Manager to join our team. As a seasoned professional in Italian culinary arts, you will be responsible for overseeing the daily operations of the kitchen, creating and executing menus, ensuring the quality of food preparation and presentation, and managing kitchen staff.Your expertise in luxury hospitality,...

We are seeking a skilled Executive Chef to join our team and take charge of our kitchen operations. The ideal candidate will have a strong background in culinary arts and excellent leadership skills.About the JobThe Executive Chef will be responsible for managing the daily activities of the kitchen, including food preparation, menu planning, and inventory...