Senior Culinary Specialist

1 day ago


Salalah, Dhofar, Oman Hyatt Hotels Corporation Full time
About the Role:

The Senior Culinary Specialist is a key member of the culinary team, responsible for the preparation and presentation of high-quality desserts. This role requires excellent leadership and communication skills, as well as a passion for creative menu development.

The Senior Culinary Specialist will work closely with the executive chef to develop and implement new menu ideas, and will supervise and train junior members of the pastry team. This role also involves maintaining accurate records of inventory and ordering, and collaborating with other departments to ensure seamless service.

Key Responsibilities:

  • Develop and implement new dessert recipes and menus
  • Supervise and train pastry staff to ensure consistency and quality
  • Maintain accurate records of inventory and ordering
  • Collaborate with the culinary team to develop and implement new menu ideas
Requirements:
  • Culinary degree or formal pastry training
  • Minimum 3 years experience in a senior pastry role
  • Excellent leadership and communication skills
  • Ability to work in a fast-paced kitchen environment


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