Culinary Management Specialist

About the Role:The Senior Culinary Specialist is a key member of the culinary team, responsible for the preparation and presentation of high-quality desserts. This role requires excellent leadership and communication skills, as well as a passion for creative menu development.The Senior Culinary Specialist will work closely with the executive chef to develop...

Culinary Operations ManagerWe are seeking an experienced Culinary Operations Manager to join our team. The successful candidate will be responsible for managing the Bakery Kitchen area, ensuring a safe and profitable operation, and supporting the development of restaurant concepts and standards.Key responsibilities include maintaining basic food safety and...

About Anantara Hotels & ResortsAnantara Hotels & Resorts offers luxurious hospitality experiences for discerning travelers. Our properties are located in exciting destinations around the world, where guests can explore unique cultures and landscapes.The success of our hotel relies on the dedication and expertise of our kitchen team. As a Chef de Partie, you...

Job SummaryWe are seeking an accomplished Executive Chef to oversee the overall kitchen operations of our hotel.This is a fantastic opportunity for a talented and experienced chef to join our team and take their culinary career to the next level.

We are seeking an experienced Sous Chef to lead our culinary team at Anantara Hotels & Resorts. The successful candidate will have a proven track record in developing and implementing menus, as well as training and mentoring kitchen staff.Key ResponsibilitiesDevelop and implement menu concepts and recipes that meet the hotel's high standards.Supervise and...

Celebrating your career as a Pastry Chef with IHG Hotels & Resorts is an incredible opportunity to showcase your culinary expertise and passion for pastry arts. At Crowne Plaza Resort Salalah, we are seeking an exceptional Pastry Chef to join our dynamic team of talented professionals.About the RoleThe ideal candidate will have a proven track record in...

Requirements and QualificationsExperienceMinimum 2-8 years of experience in pastry arts, with a focus on croissants, pastries, and cookies.Leadership SkillsStrong leadership, creativity, and attention to detail.Culinary EducationCulinary degree or formal pastry training is a plus.Communication SkillsExcellent communication skills, with the ability to work...

Anantara Hotels & Resorts is a luxury hospitality brand for modern travellers. We connect guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in exciting destinations.We are seeking an exceptional Executive Director of Culinary Excellence to lead our hotel's kitchen operations. As a member of our...

About the RoleAs the Head of Kitchen, you will be responsible for creating, managing, and overseeing the preparation and presentation of gourmet dishes that exceed our guests' expectations.We're seeking a visionary leader with international culinary experience, a passion for innovation, quality, and delivering outstanding food in a luxury setting.

Job SummaryThis is an exciting opportunity to join our team as a Hotel Bakery Specialist. The successful candidate will be responsible for managing the Bakery Kitchen area, ensuring a safe and profitable operation, and supporting the development of restaurant concepts and standards.Key responsibilities include maintaining basic food safety and sanitation...

Ambitious and driven Pastry Chefs with experience in luxury hotels or fine dining restaurants are invited to apply for this exciting opportunity with IHG Hotels & Resorts. As a Pastry Chef, you will play a key role in creating memorable dining experiences for our discerning guests, working closely with the Executive Chef and culinary team to deliver...

Culinary Team LeadThe F&B Manager will be responsible for leading a high-performing culinary team, driving revenue growth, and exceeding customer expectations.ResponsibilitiesDevelop and implement strategies to enhance teamwork and employee engagement.Delegate tasks effectively and empower staff with authority and resources.Implement effective recruitment...

About the Role:">We are seeking a talented Pastry Chef to join our team at our luxury resort in Salalah, Oman. As a key member of our culinary team, you will be responsible for creating delicious desserts and pastries for our fine dining restaurant and banquets."> ">Responsibilities:">Your responsibilities will include creating and preparing desserts and...

About Anantara Hotels & ResortsAnantara Hotels & Resorts is a leading hospitality brand that offers unforgettable experiences for travelers. Our hotels are designed to provide guests with a sense of belonging and connection to the local culture.The heart of our hotel is the kitchen, where our culinary team prepares exquisite dishes that showcase the flavors...

Anantara Hotels & Resorts invites applications from skilled Sous Chefs to join our dynamic culinary team. As a key member of the kitchen team, you will be responsible for preparing and presenting dishes that exceed guest expectations.Essential ResponsibilitiesPrepare and present high-quality dishes that meet the hotel's standards.Work closely with the Head...

Job OverviewCrowne Plaza Resort Salalah is seeking a seasoned Chef de Cuisine to lead our culinary team in delivering exceptional dining experiences for our discerning guests.

About E F UWe are a dynamic company specializing in infrastructure development solutions. Our team of experts provides high-quality services to clients across various industries.Job DescriptionThe Site Management Specialist role involves overseeing the construction and maintenance of various infrastructure projects, including roads, bridges, pipelines,...

A Day in the LifeLead and motivate a team of culinary professionals to ensure the highest standards of food preparation, presentation, and guest satisfaction.Develop innovative and diverse menu offerings that showcase international flavors and trends.Maintain impeccable culinary standards and ensure consistent quality in every dish served.Oversee kitchen...

Culinary Leadership RoleWe are looking for a highly skilled and experienced Executive Chef to lead our kitchen operations at Anantara.The ideal candidate will have a proven track record of managing kitchen teams, supervising culinary activities, estimating food consumption and purchasing, selecting and developing recipes, and ensuring consistent quality...

Job OverviewWe are seeking an experienced F&B Manager to lead our culinary team and drive success in our food and beverage operations.Key ResponsibilitiesFoster a positive work environment and lead by example.Delegate tasks and empower staff to make decisions.Develop strategies to improve recruitment and retention.Ensure effective communication throughout...