
Food and Beverage Leadership Role
21 hours ago
Job Summary:
">We are seeking an experienced Food & Beverage Manager to join our team at IHGarmyhotels. As a key member of our leadership team, you will be responsible for overseeing the food and beverage operations of our premium hotel.
About the Role:
- Key Responsibilities:
- Lead and motivate a team of food and beverage staff, providing guidance and coaching to ensure exceptional customer service.
- Develop and implement strategies to drive sales and revenue growth, while maintaining high standards of quality and efficiency.
- Collaborate with the Executive Chef to create menus and develop culinary concepts that meet the needs of our guests.
- Ensure that all food and beverage facilities are clean and well-maintained, and that all equipment is in good working order.
Requirements:
- Bachelor's degree in hospitality management or a related field.
- A minimum of 8-10 years of experience in food and beverage management, with at least 3 years in a leadership role within a premium/luxury hotel.
- Strong leadership abilities, with proven experience in managing and motivating a large, diverse team.
- Excellent interpersonal skills and the ability to foster a positive, high-performance team culture.
- Solid understanding of budgeting, financial management, and cost control, with the ability to analyze financial data and implement measures to maximize profitability.
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