Culinary Operations Manager

Responsibilities and QualificationsAnantara is seeking an experienced Senior Culinary Manager to join our team. The successful candidate will have a degree in Hotel Management or a related field, with at least 3 years of experience in culinary management. Key responsibilities include developing and maintaining comprehensive product knowledge, participating...

About AnantaraAs a luxury hospitality brand, Anantara connects guests to genuine places, people, and stories through personal experiences and heartfelt hospitality. Our properties offer unparalleled service, cultural immersion, and unforgettable journeys.Key Responsibilities:Culinary Expertise: Possess excellent knowledge of quality food operations,...

Key ResponsibilitiesThe Executive Chef will be responsible for training and managing a team of kitchen staff, supervising culinary activities, estimating food consumption, and purchasing supplies. They will also develop recipes, standardize production processes, and ensure consistent quality and presentation standards.Qualifications and ExperienceBachelor's...

Main ResponsibilitiesAs a Sous Chef at Anantara Hotels & Resorts, you will have the following key responsibilities:Culinary Expertise: Maintain comprehensive product knowledge, including ingredients, equipment, suppliers, markets, and current trends.Kitchen Hygiene: Ensure a clean and hygienic kitchen environment and maintain high standards of personal...

Job Description:The Head Chef will lead kitchen operations, including menu planning, food preparation, and presentation, ensuring all dishes are prepared to the highest standards. This includes developing and implementing creative, seasonal menus that reflect current culinary trends while catering to the preferences of a diverse clientele.Key...

RequirementsTo succeed in this role, you will need:Culinary Education: A college degree in Hotel Management or a related culinary field.Culinary Experience: At least 3 years of industry and culinary management experience.Leadership Skills: Passion for leadership, teamwork, and excellent communication skills.

Job OverviewWe are seeking a highly skilled Sous Chef to join our culinary team at Anantara Hotels & Resorts. As a key member of the kitchen brigade, you will play a crucial role in delivering exceptional dining experiences for our guests.

What We OfferAs an Executive Chef at Minor International, you will have the opportunity to work in a dynamic and supportive environment, with access to ongoing training and development opportunities. You will also enjoy a competitive salary and benefits package, as well as the chance to make a real difference in the lives of our guests.RequirementsTo be...

About the Role:The Head Chef will be responsible for leading kitchen operations at Alila Hinu Bay, ensuring exceptional quality and consistency in all dishes served. This role requires a strong leader who can inspire and motivate a diverse kitchen team to deliver outstanding results.Responsibilities:Develop and implement creative menus that cater to a...

Job Overview:We are seeking an experienced Head Chef to lead our kitchen operations at Alila Hinu Bay. The successful candidate will have a proven track record in managing high-end restaurants, hotels, or resorts, with expertise in menu development, kitchen operations, and food safety standards.Key Requirements:Proven experience as a Head Chef or Executive...

About the RoleThis is an excellent opportunity for an ambitious and skilled Executive Chef to join our team and drive the success of our hotel's culinary operations. The successful candidate will have a strong background in leadership, culinary arts, and business management.ResponsibilitiesThe Executive Chef will oversee all aspects of kitchen operations,...

Apply NowJoin the Hyatt Hotels Corporation team as a Head Chef and take your culinary career to the next level. As a leader in the industry, you will have the opportunity to drive culinary excellence, manage staff, and maintain the highest standards of quality and safety.About the RoleLead kitchen operations, including menu planning, food preparation, and...

Job SummaryAnantara is a luxury hospitality brand offering unique experiences to modern travelers. Our hotels and resorts provide exceptional service, cultural immersion, and unforgettable journeys.Main Responsibilities:Culinary Development: Assist in creating innovative recipes, menus, and products that showcase the hotel's culinary standards.Kitchen...

Kitchen Leadership OpportunityHyatt Hotels Corporation is seeking a highly skilled Head Chef to lead our kitchen team. As a seasoned professional, you will be responsible for driving culinary excellence, managing staff, and maintaining the highest standards of quality and safety.About the RoleOversee kitchen operations, including menu planning, food...

Job OverviewWe are seeking an exceptional Head Chef to join our team at Hyatt Hotels Corporation. As a leader in the culinary industry, you will be responsible for overseeing kitchen operations, menu planning, and staff management.About YouProven experience in managing high-end kitchens, with a strong background in culinary arts.Ability to develop creative...

Job Title: Plant Operations ManagerWe are seeking an experienced Plant Operations Manager to join our team. The successful candidate will be responsible for overseeing and managing operational activities during the shift, ensuring the safe and efficient operation of the plant. This role requires strong leadership and communication skills, as well as...

Culinary LeadershipThe successful candidate will be responsible for assisting with the organization of special events and food promotions, as well as participating in the development of concept ideas and menus for all special events and functions.Menu Development: Collaborate with the culinary team to create innovative and delicious dishes that showcase the...

Job Description:The role of the Shift Operations Manager is to oversee and manage operational activities during the shift, monitor plant performance, and provide technical support to ensure efficiency, productivity, and safety. Key responsibilities include overseeing day-to-day activities of shift staff, managing all plant operating activities, and reviewing...

Welcome to the Hyatt Hotels Corporation, where innovation meets hospitality.We are currently seeking a highly skilled and experienced individual to fill the role of Assistant Manager, responsible for overseeing the technical operations of our IT department. As a key member of our team, you will be responsible for ensuring the smooth operation of our network...

Job DescriptionWe are seeking a skilled and experienced Kitchen Department Lead to join our team. The successful candidate will have a degree in Hotel Management or a related field, with at least 3 years of experience in culinary management. Key responsibilities include assisting in organizing special events, participating in drafting concept ideas and...