Kitchen Operations Manager

1 week ago


Dibba Al Bayah, Oman beBee Careers Full time

About the Role

We are seeking a dedicated and experienced Demi Chef de Partie to join our dynamic kitchen team. As a key member of our staff, you will be responsible for delivering exceptional food quality and presentation in a fast-paced environment.

Key Responsibilities

  • Deliver exceptional food quality and presentation by following established recipes and presentation standards.
  • Ensure high standards of quality control and presentation for all dishes prepared and cooked.
  • Inspect and receive produce to ensure it meets specifications and standards, including seasonal and sustainable options.
  • Apply knowledge of portion control, cooking methods and quality standards to ensure consistency and excellence across all dishes.
  • Develop and implement effective garnish and presentation techniques for all dishes, incorporating local and seasonal ingredients where possible.
  • Collaborate with colleagues to maintain accurate financial records and control of outlet operational budget.
  • Respond to guest complaints, requests and feedback in a timely and professional manner, providing effective solutions and recommendations.
  • Maintain a thorough understanding of and adherence to fire, hygiene and safety policies and procedures, ensuring a safe working environment for all team members.
  • Ensure all equipment and working areas are maintained in a clean and safe condition, adhering to health and safety protocols.
  • Uphold the highest standards of service and operation at all times, demonstrating a commitment to excellence and customer satisfaction.
  • Adhere to LQA standards and guest comments, ensuring a consistent and high-quality experience for all guests.

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