Culinary Business Development Executive

Anantara Hotels & Resorts is a luxury hospitality brand for modern travellers. We connect guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in exciting destinations.We are seeking an exceptional Executive Director of Culinary Excellence to lead our hotel's kitchen operations. As a member of our...

About the Role:The Senior Culinary Specialist is a key member of the culinary team, responsible for the preparation and presentation of high-quality desserts. This role requires excellent leadership and communication skills, as well as a passion for creative menu development.The Senior Culinary Specialist will work closely with the executive chef to develop...

Celebrating your career as a Pastry Chef with IHG Hotels & Resorts is an incredible opportunity to showcase your culinary expertise and passion for pastry arts. At Crowne Plaza Resort Salalah, we are seeking an exceptional Pastry Chef to join our dynamic team of talented professionals.About the RoleThe ideal candidate will have a proven track record in...

Company DescriptionA luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world's most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes...

Job Description:The Executive Pastry Chef is responsible for the preparation and presentation of high-quality desserts in a fast-paced kitchen environment. The ideal candidate will have a culinary degree or formal pastry training, with excellent leadership and communication skills.The Executive Pastry Chef oversees the day-to-day operations of the pastry...

Anantara Hotels & Resorts seeks a skilled Sous Chef to join our culinary team. As a Sous Chef, you will be responsible for assisting in the preparation and presentation of all food items in accordance with the hotel's food and beverage standards.Main ResponsibilitiesAssist in the development and implementation of menus and recipes.Participate in the planning...

Culinary Leadership RoleWe are looking for a highly skilled and experienced Executive Chef to lead our kitchen operations at Anantara.The ideal candidate will have a proven track record of managing kitchen teams, supervising culinary activities, estimating food consumption and purchasing, selecting and developing recipes, and ensuring consistent quality...

About UsAnantara is a luxury hospitality brand that connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in exciting destinations. Our hotels offer unique opportunities for guests to discover new cultures and traditions.Role OverviewWe are seeking an experienced Culinary Professional to join...

Job SummaryWe are seeking an accomplished Executive Chef to oversee the overall kitchen operations of our hotel.This is a fantastic opportunity for a talented and experienced chef to join our team and take their culinary career to the next level.

Culinary Operations ManagerWe are seeking an experienced Culinary Operations Manager to join our team. The successful candidate will be responsible for managing the Bakery Kitchen area, ensuring a safe and profitable operation, and supporting the development of restaurant concepts and standards.Key responsibilities include maintaining basic food safety and...

We are seeking an experienced Sous Chef to lead our culinary team at Anantara Hotels & Resorts. The successful candidate will have a proven track record in developing and implementing menus, as well as training and mentoring kitchen staff.Key ResponsibilitiesDevelop and implement menu concepts and recipes that meet the hotel's high standards.Supervise and...

A Day in the LifeLead and motivate a team of culinary professionals to ensure the highest standards of food preparation, presentation, and guest satisfaction.Develop innovative and diverse menu offerings that showcase international flavors and trends.Maintain impeccable culinary standards and ensure consistent quality in every dish served.Oversee kitchen...

Job Description:As a key member of our culinary team, you'll be responsible for managing the day-to-day operations of the bakery kitchen, including supervising a team of pastry chefs and coordinating tasks to meet production demands.You'll also be expected to develop and implement new menu items and promotions to drive sales and customer engagement, as well...

Executive Application Development & AdministrationThis position is responsible for coordinating development, administration, and user support for all business applications used by the Company, including administration of related databases. The position's responsibilities will also include assisting Applications & IT Managers in collecting and consolidating...

Do you picture yourself as a Pastry Chef? Crowne Plaza Resort Salalah: Our goal is to make business travel work. That is where YOU come in. When you work with Crowne Plaza Resort Salalah, you are more than simply your job title. Crowne Plaza Resort Salalah looks for energetic, confident, and ambitious people who achieve in their roles and help our guests...

Job OverviewCrowne Plaza Resort Salalah is seeking a seasoned Chef de Cuisine to lead our culinary team in delivering exceptional dining experiences for our discerning guests.

About the RoleWe are seeking an experienced Sales Executive to join our team at Millennium Hotels and Resorts MEA. As a Sales Executive, you will be responsible for driving revenue growth through proactive sales efforts, identifying new business opportunities, and building strong client relationships.Main Accountabilities:Drive revenue growth through sales...

Our Commitment to ExcellenceWe strive to deliver exceptional experiences to our guests through our dedicated team members. As a member of our Kitchen Department, you will be responsible for ensuring that all visitors to the hotel are delighted by the quality, creativity, and variety of our food and beverage offerings.Job DescriptionA successful Chef de...

About the RoleWe are seeking an experienced Pasty Artisan Lead to join our kitchen team. As a key member of our culinary staff, you will be responsible for managing daily operations, ensuring high-quality food production, and maintaining a clean and organized work environment.

Ambitious and driven Pastry Chefs with experience in luxury hotels or fine dining restaurants are invited to apply for this exciting opportunity with IHG Hotels & Resorts. As a Pastry Chef, you will play a key role in creating memorable dining experiences for our discerning guests, working closely with the Executive Chef and culinary team to deliver...