Executive Pastry Supervisor

Pastry Department Supervisor\We are seeking a highly skilled Pastry Department Supervisor to oversee the daily operations of our pastry team. This role involves managing staff, maintaining quality standards, and ensuring the smooth running of the department.\Supervise and motivate a team of pastry chefs to achieve exceptional results.Maintain high standards...

Culinary Team SupervisorThe Sous Chef – Pastry assists the Executive Pastry Chef in planning and directing all pastry and dessert preparation, supervising and supporting the pastry team, and ensuring the consistent preparation and presentation of high-quality pastries, desserts, and baked goods.Pastries and Desserts SpecialistThe Sous Chef – Pastry helps...

About the JobThe Pastry Chef assumes full responsibility for all operational, administrative, and financial aspects of the main pastry and bakery production kitchens. This includes banquets, in-room dining, Mandarin cake shop, and lounges.Key duties include ensuring strong coordination between outlets and main production pastry/bakery kitchens for smooth...

Pastry Chef Job DescriptionMandarin Oriental Muscat is seeking an accomplished Pastry Chef to oversee the Main Pastry & Bakery Production Kitchens. The ideal candidate will possess a passion for culinary excellence, excellent leadership skills, and the ability to maintain high standards in recipe accuracy, presentation, and preparation.Main...

Senior Bakery and Pastry ExecutiveWe are seeking a highly skilled and experienced baker and pastry leader to oversee the daily operations of our in-house bakery and dessert menu. The successful candidate will have a proven track record of managing teams, leading by example, and delivering high-quality products consistently.About the Role:Lead Daily...

Executive Pastry CoordinatorThe Executive Pastry Coordinator is responsible for supporting the Executive Pastry Chef in developing new desserts and managing pastry operations. This role involves contributing to menu development, testing new recipes, and ensuring that all dishes meet food hygiene and quality standards.Your Key Objectives:Support the Executive...

Lead Pastry ManagerAs the Lead Pastry Manager, you will be responsible for overseeing daily production and supervising junior pastry staff in a fast-paced kitchen environment. This role involves assisting the Executive Pastry Chef with planning and directing all pastry and dessert preparation.Daily Responsibilities:Assist the Executive Pastry Chef in...

Pastry ChefMandarin Oriental Muscat is looking for a Pastry Chef to join our Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.About the jobThe Pastry Chef will assume full...

Pastry Department LeaderThe Sous Chef – Pastry is the second-in-command in the pastry department, playing a crucial role in assisting the Executive Pastry Chef with the overall pastry operation. This includes overseeing daily production, supervising junior pastry staff, maintaining high standards of quality, and ensuring smooth kitchen operations.

Pastries and Desserts ManagerAs a Pastries and Desserts Manager, you will be responsible for overseeing the production and execution of our in-house pastry and dessert menu. You will work closely with the Executive Chef to create new and innovative menu items that meet the expectations of our discerning customers. This role requires a strong understanding of...