Culinary Operations Manager

3 days ago


Muscat, Muscat, Oman beBee Careers Full time
Job Summary

This role involves overseeing the entire kitchen operation, ensuring smooth food production and maintaining high standards of quality and hygiene. The successful candidate will have extensive experience in a similar role, with strong knowledge of HACCP management and excellent communication skills.

The ideal candidate will be responsible for developing menus, collaborating with the Food & Beverage Manager to set prices, staying up-to-date on industry trends, and monitoring inventory and supplies. They will also coordinate payroll management and resource allocation, direct kitchen staff, and establish performance standards for stewards and food handlers.



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